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[Podcast] Chuck Ripp: Ripp’s Dairy Valley

February 3, 2021
Wisconsin dairyman Chuck Ripp’s 900-cow farm has had a digester for more than 10 years. In this episode, you’ll hear about their recent switch over to producing renewable natural gas and whether Chuck thinks it will pay off. He’ll also explain the farm’s focus on transition cows and the protocols he uses to limit issues with fresh cows. Since the COVID-19 pandemic started, he’s using a virtual relationship with his nutritionist. He’ll talk about how that’s affected his feeding program. And finally, Chuck shares his best wisdom for younger producers from his years of dairy experience.  
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[Podcast] Maximizing efficiency with Nate Heim, Yippee! Farms

January 19, 2021
In this Progressive Dairy Podcast, Editor Peggy Coffeen talks to Nate Heim, herd manager at Yippee! Farms in Pennsylvania. A self-proclaimed “city slicker,” hear how his childhood job of packing apples served as a training ground for finding efficiencies on the 2,300-cow dairy he’s managed since its startup, and how his efforts are shaving time off of milking shifts to get more turns in the double-20 parlor while maintaining production, excellent cow comfort and a loyal team. 
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[Podcast] Kristy Pagel: Use this powerful tool to transform your team in 2021

January 5, 2021
In this podcast, Progressive Dairy Editor Peggy Coffeen sits down with Kristy Pagel from GPS Dairy Consulting LLC to talk about one of the most powerful, yet simple, tools dairy teams can use to boost morale, empower people and take things to the next level in 2021.
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[Podcast] Brent Simon: MMPA’s 2020 young cooperator of the year

December 16, 2020
Get to know Michigan Milk Producers through one of the organization's award-winning dairies. In this issue, Editor Walt Cooley talks with Tony Jandernoa and Brent Simon. Jandernoa is the District 6 representative for Michigan Milk. As a board member, he works with the show's second guest, Brent Simon. Earlier this year, Simon and his wife, Emily, were named Michigan Milk's young cooperators of the year. The Simons operate a farm with 930 cows and 2,300 acres. Brent is a graduate of the dairy management program at Michigan State University, while Emily has a bachelor’s degree from Davenport University.
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Progressive Dairy Podcast

[Podcast] Lloyd Holterman, Rosy-Lane Holsteins – Pioneer on the genomics frontier

November 17, 2020

In this episode, Editor Peggy Coffeen sits down with dairyman Lloyd Holterman to discuss all things genomics, from the early adoption of genetic technology to developing the cows in the Rosy-Lane Holsteins herd today. Holterman discusses how laser-focused, data-driven genetic selection has enabled him to create a more sustainable cow that that lives longer with fewer health incidents and greater feed efficiency.


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Progressive Dairy Podcast

[Podcast] 4 things dairies need to do to stay in business with Pauly Paul, Complete Management Consulting LLC

October 28, 2020
Peggy Coffeen
In this Progressive Dairy Podcast, Editor Peggy Coffeen sits down with Pauly Paul, dairy management consultant and owner of Complete Management Consulting LLC., a hands-on dairy consulting company that specializes in assisting farms with improving their efficiency and income while decreasing operational expenses.
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[Podcast] Aidan Connolly: Dairy tech startups in the spotlight

October 14, 2020

Aidan Connolly, president of AgriTech Capital, joins Editor Walt Cooley in this episode. This is an exclusive interview and a follow-up to the Global Dairy Tech Startup Spotlight which was held in the first part of October 2020. Connolly played a critical role in pulling the event together. Connolly talks more about dairy tech startups and their role in the industry in the next five years.


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Progressive Dairy Podcast

[Podcast] Get to know co-host editors: Walt Cooley and Peggy Coffeen

September 30, 2020

Editors and Progressive Dairy podcast co-hosts Walt Cooley and Peggy Coffeen treat this anniversary episode a bit differently. The Progressive Dairy podcast launched one year ago. In this episode, learn more about Walt and Peggy, the interview hosts you hear most often in our podcast episodes.


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[Podcast] Featuring Jim Ostrom, Milk Source

September 15, 2020

I’m here today at the Milk Source headquarters in Freedom, Wisconsin, with Jim Ostrom. Jim and his partners John Vosters and Todd Willer co-founded Milk Source in 1994, as the three men united their multi-generational farming heritages to grow what started out as a 30-cow dairy owned by John’s parents in 1965 to what is now multi-site, diversified farming operation.


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[Podcast] The Culture Code book review with dairyman Derek Orth

September 1, 2020
Editor-in-chief Walt Cooley and Wisconsin dairyman Derek Orth discuss The Culture Code by Daniel Coyle and how the principles in the book could be applied to dairy farm and employee management. Derek has written before for Progressive Dairy about his voracious “reading,” or rather, listening to books. He says The Culture Code is one of those books he’s re-read or listened to several times.
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