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1712pd lizardo 1 full

Tax planning – More important than ever

November 19, 2012
Ralph Lizardo
With the uncertainty of market conditions that many dairy farmers are facing today, saving a dollar here and a dollar there is more crucial to the survival of the dairy operation than ever. Class III milk prices appear to be promising for the next twelve months and will probably range from $18 to $21 per hundredweight (cwt) – and hoping to be on the rise – but feed prices are still at an all-time high. Many dairy farmers have looked at their operation with a fine-tooth comb and made the tough decisions on where to cut expenses.
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The intersection of hope, opportunity and risk

November 19, 2012
Mike North
As product and milk markets have climbed, producers are beginning to regain some sense of hope after being hit by the impact of what has become the worst drought in our lifetime. I am asked constantly whether this price move can last and, if so, how long. The quick response, of course, is that neither I, nor anyone else, have any absolute answers to those questions. There are some things worth considering, however, that can help frame our bias going forward. Most exciting among these things is the growing world appetite for dairy products.
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Tax consequences when it comes time to hang up the gloves

November 19, 2012
Kevin Hernandez
By the end of 2011, the dairy industry thought it had taken a turn to better days, but instead it was just a “U-turn” to higher feed prices and dropping milk prices in 2012. Some operations still experiencing weak legs from the 2009 downturn might not be able to pick themselves up off the mat this time. If all of your options have been exhausted, including reorganization under Chapter 11, then you might decide it is time to throw in the towel. For those who go this route, it is very important to consult with your CPA on the tax implications of liquidation.
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Global and domestic game-changers to watch in 2013

November 19, 2012
Karen Lee
“You may not be interested in global macroeconomics, but global macroeconomics is interested in you, your business, your family and your personal lives,” Dr. David Kohl said recently at the Professional Dairy Producers of Wisconsin (PDPW) Business Financial Decision-Making Conference. A professor emeritus of agricultural and applied economics at Virginia Tech, Kohl explained the new normal is black swans, volatility and extremes. In order to play the game of volatility, it is important to understand the conditions that will have an impact. He went on to highlight six key game-changers to watch as we enter a new year.
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1712pd pd poll 1 full

PD POLL, final results: Should routine tail docking be an approved animal care standard on dairy farms? [November 21st]

November 19, 2012
Karen Lee
Since September, Progressive Dairyman has asked its readers “Should routine tail docking be an approved animal care standard on dairy farms?” Based upon the responses and comments we received, there are three main schools of thought on the issue. Nearly 40 percent of respondents said “No.” They are opposed to the practice of tail docking and do not believe the practice should continue on dairy farms.
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Opportunities, growth for female food animal veterinarians

November 19, 2012
Emily Caldwell Gwin
In 2009, female veterinarians began outnumbering their male counterparts. Food animal medicine continues to be male-dominated but female numbers are on the rise. In 2006, food animal-predominant veterinarians in private practice were 17 percent female. That number has grown to 19 percent as of 2011, according to American Veterinary Medical Association market research statistics. It’s a trend that many in the field expect to continue. “We have been seeing a shift toward mostly female students in the past several years from when we began receiving preceptors eight years ago in our practice’s mentoring program,” says Dr. Angela Daniels. “I think that the current male predominance in food animal medicine is coming from established practitioners because, certainly, the number of people entering into food animal practice appears to be heavily dominated by women.”
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1712pd wilkins grazing 1 full

Grazing advocate finally makes transition

November 19, 2012
Dave Wilkins
Marilyn Calvin has been a strong advocate for pasture-based dairy farming for years, but it was only recently that she took the plunge herself. Better late than never, she figured. The Mt. Vernon, Missouri producer was busy this spring putting up fencing for paddocks that will range from five to 10 acres in size. She also put in 5,200 feet of underground water lines connected to 10 new water stations. A consultant with Dairy Farmers of America helped design the system.
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1712pd kitchen 1 full

Oklahoma tween 'Maddie Moo' blogs to share passion about dairy

November 19, 2012
Sara Kitchen
The personal stories and anecdotes of 12-year-old Maddie Cook have been read more than 4,500 times in about 40 countries around the world. This young blogger goes by the user name “Maddie Moo” online – and offline with her family and friends. You may be wondering, “What makes her so interesting?” It’s simple: She has a remarkable amount of ambition to promote an industry that affects every human being on the planet – the dairy industry. Cows of every color are Maddie’s world.
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1712pd boylen 2 full

Kentucky dairy farmer’s wife writes now-famous letter

November 19, 2012
Kelli Boylen
Ann Chaney Kalmey didn’t write the letter that many now know her for in order to gain attention – she wasn’t even writing to any particular person. In her mind, she was just writing a “venting letter” that she was going to throw away. The letter she never intended anyone else to see were words from the heart about what things are like on the 125-cow, 480-acre dairy she operates with her husband, John, near Shelbyville, Kentucky.
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1712pd herd 1 full

HERd management authors speak up on today’s challenges

November 19, 2012
Emily Caldwell Gwin
In our March 21st issue of this year, Progressive Dairyman launched a new column written by dairywomen. The first contributor of what we now call “HERd management” was Emily Zweber of Elko, Minnesota. Over the past eight months, we’ve featured an additional eight female voices through this column. We asked our contributors to open up about their farms and their opinions about a dairywoman’s role in the industry today. See responses from Terri DiNitto of Marcy, New York; Ellen Durrer of Modesto, California; Karma Fitzgerald of Shoshone, Idaho; Kim (Wilson) Grewe of Cumberland, Wisconsin; Brenda Hastings of Chardon, Ohio; Holly Hull of Preston, Idaho; Ashley Messing-Kennedy of Bad Axe, Michigan; and Joanmarie Weiss of Frankenmuth, Michigan.
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