Automated feeding systems support herd health and performance by delivering consistent, precise rations around the clock on dairies. It can also benefit more targeted feed groups like dry cows and transition heifers so that cows receive the right nutrients at the right time, supporting a stronger start to lactation.

Even though millions of cows and hundreds of research trials have demonstrated the positive benefits of feeding a negative DCAD diet, there are always those who look for new and better ways to accomplish the goal of reducing incidence of clinical and subclinical milk fever. While those interventions do exist, it is hard to beat the proven efficacy of feeding a negative DCAD diet. 

In this episode, we will introduce you to the 2024 Nexus Innovation Award winners. They were recently recognized at the Professional Dairy Producers Business Conference.

Calving is not a disease; it is a stage that needs to be managed and how that is done will impact a cow for her entire lactation. Best practices for transitioning a cow from far-off fresh to her lactation group has a host of areas that need focused attention by the entire management team on the dairy. 

Strategically grouping cows on the farm can result in efficiencies and benefits. For instance, it can lead to improved cow health, increased production, reduced incidences of metabolic disorders and increased income over feed costs while also offering more efficient nutrient utilization across cow groups, thanks to the implementation of separate rations.