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A healthy digestive system is the foundation for reproductive success

Good digestion and reproductive efficiency are inextricably linked. Keeping a healthy rumen and GI tract will improve your cows’ ability to breed back early and raise healthy calves.
June 15, 2023
Chris Cassady

It’s no secret that reproductive success is the most influential factor determining profitability in beef production. If a cow doesn’t produce a live calf, the operator is left holding the bag of her annual production cost without an opportunity for a return.


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Airports and combine rides: A winning combination

Industry and community involvement has driven the success of J. Willrett Farms in Illinois.
June 15, 2023
Callie Curley

Think back to the first dates you’ve had in your life. Did any of them involve an airline ticket and a ride in a combine?


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Do heifers have more potential value than steers?

For cow-calf producers who understand and leverage a heifer’s value potential, steers are great for providing income, but heifers can be used to generate wealth.
June 7, 2023
Aaron Berger

When going out to tag calves, most cow-calf producers would prefer to find a new bull calf rather than a heifer. For the cow-calf producer, though, could heifers have more potential value than a steer? 


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Cattle Q&A: What the Sackett decision means for WOTUS definition

Texas A&M University associate professor and agricultural law specialist Tiffany Lashmet weighs in on the implications of the SCOTUS decision on the Sackett case for the U.S. cattle industry.
June 6, 2023
Carrie Veselka

The U.S. Supreme Court recently delivered a ruling that limits the EPA’s authority to regulate certain bodies of water under the Clean Water Act (CWA) and provides a clearer definition for Waters of the United States (WOTUS), as part of their decision on landmark case Sackett v. U.S. Environmental Protection Agency.


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A cowgirl’s best friend

June 2, 2023
Erica Louder

Cow dogs. Too smart for their own good.


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[Podcast] A producer’s take on virtual fencing, and insights on interest rates and inflation – with Clay Burtrum and Elliott Dennis

June 2, 2023

In this episode, Clay Burtrum, a commercial cow-calf producer in Oklahoma, shares his experience with a two-year virtual fencing project with Oklahoma State University.


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Addressing risks and language barriers for immigrant feedyard workers

Immigrant feedyard workers face high injury rates due to hazardous conditions and language barriers. Resources and training programs are available to improve communication and reduce incidents.
June 1, 2023
Aaron M. Yoder

Studies have also determined that some 50% of feedyard workers are Latino. Combining the inherent risks of a feedyard with a language barrier that significantly hampers communication can set the stage for serious incidents and injuries.


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What the NCBA will be promoting in Washington, D.C., on behalf of cattle producers

June 1, 2023
Allyson Dalton

The National Cattlemen’s Beef Association (NCBA) President Todd Wilkinson testified in a hearing titled “A Review of Animal Agriculture Stakeholder Priorities” on May 17. He spoke on the current state of the cattle industry and priorities the NCBA intends to focus on during the 118th Congress.


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Atypical case of BSE found in South Carolina

May 30, 2023
Allyson Dalton

On May 19, the USDA announced a case of bovine spongiform encephalopathy (BSE) found at a South Carolina slaughterhouse. It was confirmed to be an atypical case, and the USDA assured the animal never entered the slaughter channels or the food supply and was of no risk to human health.


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2022 National Beef Quality Audit shows increase in quality and efficiency

May 30, 2023
Allyson Dalton

Key highlights from the 2022 National Beef Quality Audit (NBQA) indicate producers are working to meet the demand for quality and efficiency while maintaining the need to keep safety a top priority.


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