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On the Edge of Common Sense: Nature films

April 24, 2020
Baxter Black
“Here we are, friends, on the Serengeti Plains in the wilds of Serengeti.” As the crowd leans in closer to the television we see the swaying baobab trees ... an endless sea of grass waving off into the horizon.
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[Podcast] Beef Quality Assurance programs — with Kim Brackett

April 23, 2020
Join David, Cassidy and Paul as they visit remotely with Kim Brackett, a member of NCBA’s advisory panel for Beef Quality Assurance programs. The four chat about market premiums on BQA, advisory panel discussions on pain management and antimicrobial use, stockmanship seminars for the coming year, and participation in programs among producer segments. 
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041020-louder-horse.JPG.jpg

Pretty OK on a horse

April 21, 2020
Erica Louder
I grabbed onto my saddle horn with my left hand and pulled back on the reins with my right. “Whoa, Reba, whoa.” She broke her lope into a fast trot, and the change of pattern caused my left foot to come out of the stirrup.
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Perdue announces Coronavirus Food Assistance Program

April 20, 2020
Dave Natzke
U.S. Secretary of Agriculture Sonny Perdue has unveiled the Coronavirus Food Assistance Program (CFAP), designed to take several actions to assist farmers and ranchers and consumers in response to the COVID-19 national emergency.
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Poll: Cattle prices the biggest COVID-19 concern for producers

April 20, 2020
The COVID-19 pandemic is dominating headlines and newswires around the world and bringing drastic change to life as we know it.
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Midwest/North: To creep or not to creep?

April 17, 2020
Erika Lundy-Woolfolk

A cow’s milk supply provides adequate energy and protein to meet the requirements of her calf for the first few months of life. However, after about 90 days, milk production alone is often insufficient to meet the rapid growth requirement of the calf.


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Coronavirus-related cattle industry losses estimated at $13.6 billion

April 15, 2020
A study released April 14, 2020, estimates cattle industry losses as a result of the COVID-19 pandemic will reach $13.6 billion.
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JBS closes Greeley plant in wake of COVID-19 worker deaths

April 13, 2020
David Cooper
More tremors are hitting the beef industry as a key packing facility in Colorado will be closing for almost two weeks to address rising COVID-19 health risks to plant employees.
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Meat production threatened with disruption

April 13, 2020
Derrell S. Peel
The U.S. meat industry faces unprecedented threats as COVID-19 sweeps through labor forces at meat processing facilities nationwide.
Read More

The snake rodeo

April 7, 2020
James Beckham

The rodeo really started when Odie grabbed that rattlesnake by the tail. But that’s starting in the middle of the story, so let me try this from the top.


Read More
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