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Novartis Animal Health: Natunex non-toxic biocides for insect control

June 13, 2014
Novartis Animal Health announces the introduction of that provide highly effective and fast insect control in livestock and production animal facilities.
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Beef Cattle Browsing – April 2014

June 10, 2014
Stephen Hammack
The bST scare – 20 years and still goingEarly research established the recombinant bovine somatotropin, commonly called bST, increased milk production in dairy cows, and it was approved for commercial use in the U.S. From the start, some consumer groups expressed fears about supposed effects of bST on human health.
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Poll: Ribeye still the top choice for summer grill season

June 10, 2014
David Cooper
The ribeye remains the king. As summer grilling season kicked off around Memorial Day, a Progressive Cattleman online survey asked readers what their favorite beef selection is for the open fire.
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Angus video news: No matter how you sell, quality cattle pay

June 9, 2014
Mike Molitor, a seed stock producer from Zenda, Kansas, shares all the ways his customers market calves and how carcass quality matters regardless. This video news is provided by CAB and the American Angus Association.
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'Ground Beef Nation' study heats up industry discussion

June 9, 2014
Cassidy Woolsey
Cost, convenience and quality – that is what Don Close, Rabobank cattle economist and author of “Ground Beef Nation,” says is determining Americans' choice of meat.
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The importance of month-end USDA reports for corn

June 9, 2014
Darrel Good
The USDA will release its quarterly Grain Stocks and Acreage reports on June 30. These reports provide important fundamental information that will set the tone for the corn market going into the critical stage of the growing season.
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Ranchers respond to Chipotle founder statements

June 5, 2014
In response to a recent blog post on the Huffington Post website by Chipotle Founder, Chairman and Co-CEO Steve Ells, entitled "Conventional vs. Grass-fed Beef," we spoke with two California ranchers about how they raise beef today: one grass-fed beef producer and one conventional (grass-fed and grain-finished) producer.
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Combating range fires – more boots on the ground

June 5, 2014
Lynn Jaynes
With a “let it burn” public lands fire policy, the Murphy fire was inevitable. The Murphy Wildland Fire Complex burned 652,016 acres of sagebrush grasslands in southern Idaho and northern Nevada in July 2007.
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Beef, pork exports continue growth trend

June 5, 2014
U.S. beef and pork exports continued their positive growth trend in April, increasing by double digits in volume and by an even healthier margin in value, according to statistics released by the USDA and compiled by the U.S. Meat Export Federation (USMEF).
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U.S. beef stats

June 3, 2014
Click the links below to download the Progressive Cattle's annual U.S. beef statistics poster. 2021 U.S. beef stats (Low Resolution)2021 U.S. beef stats (High Resolution)
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