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Fly control through nutrition: A comprehensive approach

In addition to traditional fly control methods, modern insect growth regulators, prebiotics and heat regulation technologies can help protect your cow herd from the nuisance of multiple fly species.
April 13, 2026
Chris Cassady

Fly control is a constant battle for cattle producers. As temperatures rise and cattle move into summer grazing systems, flies become more than just a nuisance and can negatively impact cattle comfort, grazing behavior and overall productivity.


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Planning your herd’s genetic future: 4 points to consider

When planning for your herd's genetic future, there are multiple points to consider to maximize genetic progress and capitalize on the valuable beef-on-dairy calf market.
April 13, 2026
Gwen Powers

Although the industry has achieved rapid genetic advancement, with today’s competitive market, return on investment (ROI) is imperative. Here are several steps to consider when planning your herd’s genetic future for the best possible return on investment.



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Profiter des données pour améliorer la santé des vaches en transition et le ROI

Obtenez un retour sur investissement (ROI) plus rapide en utilisant les données tirées des technologies de surveillance pour améliorer la santé des vaches en transition.
April 12, 2026
Steve Pavelski

Les entreprises laitières d’élite savent qu’en faisant bien chaque petite chose, elles améliorent l’ensemble. Cette approche est un gage de succès, en particulier pendant la période critique de transition. Qu’il s’agisse du confort des animaux, des interactions humaines avec les vaches ou des protocoles sanitaires, chaque facteur joue un rôle crucial dans la réalisation des objectifs et la durabilité à long terme.


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New Hires: Ben Weikert

April 11, 2026

Meet Ben Weikert, Director, Agricultural Consulting Services, Dairy One Cooperative, Inc.


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Navigating the future at the 2026 Western Canadian Dairy Seminar

April 10, 2026
Kimmi Devaney

Nearly 900 attendees convened in Red Deer, Alberta, for the 2026 Western Canadian Dairy Seminar on March 10-13. Sessions covered a variety of topics, such as milk components, heat stress, feeding trace minerals, calf management, biosecurity and more.


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Leveraging real-time technology to transform cattle management

Real-time weight technology is delivering new and exciting benefits to beef producers, even when their cow-calf pairs are on summer pasture. These benefits are driving more informed business decisions for greater profitability.
April 10, 2026
Bruce Derksen

Advances in technology are slowly changing how cattle are managed. For example, companies are offering innovative solutions enabling producers to access real-time weight data directly from pairs on summer pastures. By harnessing tools like these, ranchers can make more informed decisions to support herd health and optimize production outcomes.


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From stress to success: Everyday ways to improve herd health and profitability

The most profitable herds focus on tracking data closely and focusing on creating a consistent, clean and comfortable environment for the cow which introduces the least amount of stress.
April 10, 2026
Megan Abeyta

Recent research from multiple labs suggests some of the most expensive stressors cows experience are the ones we don’t see.



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Farm-tailoring cool-season mixtures

Because no two pastures are alike, species selection must account for management goals, soil traits and stand condition. Extension guidance and variety trial results help producers choose species that fit.
April 9, 2026
Lynn Grooms

When you understand your soils and grazing goals, choosing the right pasture species becomes a more strategic decision.


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USDA increases 2026 milk production estimates, Class III and all-milk prices projected higher

The USDA’s World Ag Supply and Demand Estimates (WASDE) report offers forecasts for dairy, beef and feedstuffs.
April 9, 2026
Audrey Schmitz

The USDA’s April WASDE raised 2026 milk production to 235.3 billion pounds as increases to the dairy cow inventory more than offset slower growth in milk output per cow.


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Unlocking more value from forage: How enzymes can improve performance

In-feed enzymes can help unlock more energy from forage and improve feed efficiency, particularly in herds consuming large amounts of roughage.
April 9, 2026
Laurentia van Rensburg

Forage is the foundation of most beef cattle diets. Whether cattle are grazing pasture, eating hay or being fed silage, these feeds provide the bulk of nutrients for cow-calf, stocker and backgrounding operations.


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