Breeding Strategy
After attending her inaugural World Dairy Expo in 2019 and returning in 2021, 17-year-old Maine resident Sydney Bullard knew she wanted to become an exhibitor at the event.
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'Raising the bar' with beef-on-dairy calves
With beef cattle population declining and continuing advancement in beef-on-dairy genetics, there is plenty of room for dairy producers to capitalize on producing high-quality beef-on-dairy animals.
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Bringing the beef: Selecting the right breed for your herd
The primary breed of your dairy herd, geographical location and desires of buyer influence management decisions surrounding beef-on-dairy matings.
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What type of cows should be in your robotic milking system?
With the advent of robotics and their associated data, producers have greater access to high-quality metrics allowing them to create more efficient breeding programs and traits specific to robot cows, which are likely the next evolution in dairy cattle genetics.
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Beef-on-dairy calves cause supply chain problems
The downward swing in national cattle numbers means that, for now, processors will continue to source dairy crossbred cattle. They will tolerate the liver and reduced yield issues. But it will be at a price.
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