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Dairy Farm Features
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Stein spearheading dairy tourism in New York

June 5, 2009
There’s a movement stirring in western New York and it’s powered by the belief one dairy woman has in promoting nature’s most perfect product and what it takes to produce it.
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Not your average farm tour

June 5, 2009
Tricia Adams and Carol Hoffman of Kar-Dale Acres in Shinglehouse, Pennsylvania, invite about 300 to 400 schoolchildren to their farm each year.
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Promoting dairy with ‘Moowiches’ and baby baskets

June 5, 2009
Promoting dairy all year long is what the Dairy Women of Whatcom County, Washington, do best.
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John and Nancy Hourigan's silo almost says ‘moo’

June 5, 2009
By the road to Elbridge, New York, standing near a red barn, is an older, unused, 30-foot silo that catches everyone’s eye.
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3 Open Minutes with Marion Barlass

April 9, 2009
Marion Barlass and her husband, Bill, operate Barlass Jerseys near Janesville, Wisconsin, with two of their three children. They milk 420 registered Jerseys and grow alfalfa, corn, soybeans, wheat and canning crops on 1,000 acres. The Barlass herd is among the top-producing Jersey herds in the U.S. with a rolling herd average of 18,000 pounds, more than 900 pounds of fat and 770 pounds of protein. Last fall, World Dairy Expo honored Barlass as the 2008 Dairy Woman of the Year.
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Reinhart serves as an activist for dairy

April 9, 2009
“Activist” can be a scary word for many in the dairy industry. Producers live in fear of the power and abilities of environmental and animal rights activist organizations. However, Deb Reinhart, one of dairy’s own, could easily be referred to as an activist – a dairy activist. “I want to make a difference in this world,” Reinhart says of why she’s devoted countless hours to various organizations and causes.
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Award-winning dairywoman retired from teaching to continue her husband's dairy

April 9, 2009
For Loretta Lyons and her husband, dairying was “a way of making a living and wanting to farm.” Loretta certainly never expected her passion for agriculture to lead to a national competition. Loretta and Hade Lyons purchased their first 150 acres in 1961, a year after they married. Less than three years later, they were milking about 30 head, while finishing their college degrees. Throughout the next several years, the Lyons milked cows, worked full-time as schoolteachers and raised three children.
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She’s got cheese and $100 hundredweight milk

April 9, 2009
Aged raw-milk cheeses and a niche market have made Liz McAlister a successful dairy farmer in Colchester, Connecticut. Liz realized in the mid-’90s that if she was going to make it in the dairy business with a small herd of cows in New England, she must concentrate on the retail market for dairy products.
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WIFE unites farm women to speak out for agriculture

April 9, 2009
Over 30 years ago, a group of farm women in Nebraska recognized a need to speak up for agriculture and formed Women Involved in Farm Economics (WIFE). Today, it is a national organization with local chapters and state associations in 15 states across the country. “Most of our members are ladies who get the dirt under their fingernails,” says Tammy Basel, national WIFE president from Union Center, South Dakota.
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Utah authoress has a passion for dairy youth

April 9, 2009
Robyn Buttars of Lewiston, Utah, has been writing and composing music for more than 13 years. When she reached a special birthday milestone in her life, she decided it was time to take her writing to the next level. “About when I turned 40, I thought, ‘I want to write a book,’” she says. “So I just decided it was time to do it.”
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