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Animal health is not left to chance at Dutch Dairy in Thorp, Wisconsin. With the help of technology, accurate and actionable information aids Sander and Amy Penterman in efficient management.
Through the art of lace-making, Dagmar Beckel Machyckova is encouraging an unfamiliar audience to find the common thread between modern calf housing and urban human housing with her hand-spun masterpiece.
The Reynolds family has decorated the property of their Reynolds Farm Equipment John Deere dealership in Fishers, Indiana, since 1992 with an array of farm and traditional nativity scenes, all lit up in Christmas lights for visitors to drive through during the Christmas season.
Against the backdrop of the Tuscarora mountains, a half-mile from the busy road into town, she’s out to the barn by 3:30 a.m., milking by 3:45 while herdsman Anthony Yeager feeds and scrapes.
Life is always changing. Embracing that truth is essential for personal growth. To help with this process, remember these three principles: You get out what you put in, mind over matter and just be.
Everything starts with a question. How do feed transitions impact rumen development? What protein and fat levels do calves need to reach their full potential?
Today, women are heavily involved in the dairy industry and support it in a variety of roles. Many thanks are credited to our foremothers for serving as role models and demonstrating to us their determination.
From a recent print issue, the article, “Recreation, rehabilitation at Duncan Dairy Farm and Corn Maze” features a unique experience a group of veterans had visiting a Pennsylvania dairy farm and corn maze. The group learned about the milking process, fed baby calves and cheered each other on in various friendly competitions.
Talking with Midge Chambers provides the opportunity for a lesson in the history of dairy processing from the female perspective. Chambers spent her entire working career in the dairy industry.
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