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Feed & Nutrition
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A methane lover’s delight: Garlic

September 28, 2021

Woody Lane

Methane emissions from ruminants do play a factor in a warming planet. But there are feeding options being researched that could help reduce that impact.

Adopting probiotic tools to strengthen the gut

September 27, 2021

Steve Lerner, Allen McDonald, Jennifer Schutz, and Jim Turner

With fall approaching, we expect the normal abundance of calves being sold. In the U.S., the majority of cow herds are managed for spring calving, which gives us a large run of calves in the fall.

Developing heifers to fit their production environment

September 27, 2021

Erin M. Laborie

As producers begin selecting replacement heifers, a commonly asked question is, “What is the best method for developing heifers?”

Changing cow behavior with protein supplementation

September 27, 2021

Jim Sprinkle

Usually, the cheapest form of energy one can provide range cows during late fall is native rangeland that has been rested for the entire growing season.

Nutrition for pregnant cows during drought challenges

September 27, 2021

Heather Smith Thomas

Nutrient requirements in early gestation aren’t much greater than maintenance requirements (unless the cow is lactating), but as the fetus grows, the cow’s nutrient needs increase.

Get your cows ready for winter and calving

September 27, 2021

Craig Belknap

Chilly mornings and brisk weather mean one thing. Winter is coming. The struggles that come with winter include increased feed inputs and gearing up for calving season.

Forage digestibility dynamics: A new look at NDF

September 14, 2021

Donna Benschop and Catherine Delorme Tetreault

The start of a new forage year is always filled with much anticipation – will it be a record-breaking year in terms of yield? Will the quality match or surpass the previous year?

Considering retaining ownership? Bolster calves with a strong mineral program

September 3, 2021

Mark Robbins

We often hear about the pros and cons of retained ownership of calves post-weaning. I Googled it and got 1.5 million hits, so it is a popular subject. Much of the debate revolves around the following:

Frost damage on corn 101

September 2, 2021

Maxime Leduc

Factors influencing FROST DAMAGE ON CORN Between 0° C and 2° C:

Feed supplementation working group follows the science

July 30, 2021

Karen Lee

Earlier this year, social media lit up with concerns from consumers over the consistency of butter and the potential link to animal feed supplements containing palm byproducts.

Progressive Cattle
Moving past locked horns: Finding a good mediator
June 12, 2026
Docility: Understanding pressure and selection
June 11, 2026
- New World screwworm arrives in the U.S., import restrictions span North America
  June 11, 2026

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Progressive Dairy

Progressive Dairy Canada

PD Canada en Francais

Progressive Cattle

Progressive Cattle Canada

Progressive Forage

Agproud Idaho

Home

Feed & Nutrition
RSS

A methane lover’s delight: Garlic

Adopting probiotic tools to strengthen the gut

Developing heifers to fit their production environment

Changing cow behavior with protein supplementation

Nutrition for pregnant cows during drought challenges

Get your cows ready for winter and calving

Forage digestibility dynamics: A new look at NDF

Considering retaining ownership? Bolster calves with a strong mineral program

Frost damage on corn 101

Feed supplementation working group follows the science

Moving past locked horns: Finding a good mediator

Docility: Understanding pressure and selection

New World screwworm arrives in the U.S., import restrictions span North America

FREE NEWSLETTERS

SUBSCRIBE OR RENEW YOUR SUBSCRIPTION to Leading Industry Magazine

I'm looking for ________

[Podcast] Cattle market signs in 2026 – with NCBA CEO Colin Woodall

[Podcast] Third-party verification programs and addressing antimicrobial resistance with Mindi Birkeland and D. L. Step

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Feed & Nutrition
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