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In this video, Dr. Michelle Windle, Vita Plus forage products and dairy technical service specialist, details strategies to keep inoculant bacteria alive.
At nearly 7 million pounds of milk per month, Loudon County is the largest dairy-producing county in Tennessee. Neighboring Greene County has the largest number of individual dairy herds, producing one-third that amount of milk, according to Julie Walker of Agri-Voice, Knoxville.
Holstein Association USA and Zoetis are partnering to offer a webinar series this year as an educational resource for current and prospective Clarifide customers and Enlight users.
From Aug. 25-27, the annual Wisconsin Farm Technology Days will set up shop in a field near Sun Prairie, Wisconsin. Tent City will encompass 65 acres, filled with more than 600 exhibitors, family and youth activities, university presentations and tractor displays. At the heart of it all will be the new Innovation Square, an area set aside for new innovations and technologies.
Heifer selection and development has a huge impact on the future profitability of every dairy farm. Pat Hoffman, dairy specialist and former professor at University of Wisconsin, recently hosted a PDPW webinar that focused on some of the issues that cause heifer diets to perform poorly.
Patz Corporation has announced a new addition to their existing line of stationary vertical mixers. Offered in a low-profile, 185 cubic foot unit, the 600 series vertical mixer is strong, resilient and reliable, designed to handle your daily mixing requirements.
The Dairy Worker Safety Training Using Mobile Technologies, provided by the University of Texas School of Public Health and the New Mexico State University Dairy Extension, is a new learning initiative that delivers safety training content to dairy workers using mobile devices.
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