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Proposal seeks FDA enforcement of milk labeling standards

January 16, 2017
U.S. Sen. Tammy Baldwin (D-Wisconsin) introduced legislation designed to prohibit makers of non-dairy beverages and other products from using misleading marketing labels.
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Flavored milk pilot program reducing waste, cutting budget deficit in Los Angeles schools

January 16, 2017
Dave Natzke
Bringing flavored milk back to Los Angeles schools is not only boosting student milk consumption, but also helping address a school district food service budget deficit, according to LA School Report, an online news site focusing on the Los Angeles Unified School District.
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House Ag Committee has strong ‘dairy state’ representation

January 16, 2017
Dave Natzke
U.S. House of Representative leaders named members from their respective political parties to serve on the House Agriculture Committee during the 115th Congress. In all, 28 of 46 House members named to the committee come from “major” dairy states.
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Vermont dairy gets an unexpected, ‘amoosing’ visitor

January 13, 2017
Carrie Veselka
When you live in a rural area, it’s common to receive visits from neighboring animals. Dogs, cats and even cows or horses sometimes range freely between neighboring farms with little concern for property lines and are usually sent back home with relatively little trouble.
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Should you provide housing for dairy employees? Consider these pros and cons

January 13, 2017
Jorge Pena Gonzales, Frankie Rodriguez, and Becky Schmid
As the labor market in the dairy industry continues to tighten, employers are forced to become more creative in attracting employees. One option that many farmers have contemplated is offering housing. For the right farm, and the right manager, housing can be an excellent choice to put your farm above the rest. We’ve listed three pros and cons to help you decide if it’s the right decision for your farm.
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Improving milk quality by training the trainers

January 13, 2017
Derek Nolan
The Quality Milk Alliance (QMA) and the Southeast Quality Milk Initiative (SQMI) are two USDA projects focusing on improving milk quality in the U.S. The two projects are similar but use different methods to determine what producers are doing well and not so well when it comes to producing high-quality milk.
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Flint water crisis: Milk to the rescue

January 12, 2017
Melissa Hart
In the fall of 2015, the news broke about the Flint water crisis in Michigan, where Flint residents were found to have high blood levels of lead stemming from a contaminated municipal water source.
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Dairy’s hand strengthens as it prepares for new ‘exporter-in-chief’

January 11, 2017
Dave Natzke
With President-elect Donald Trump set to take office on Jan. 20, U.S. dairy and other agricultural organizations remain unclear regarding future trade policy direction. One thing that is certain is the steady resurgence of U.S. dairy exports as the leadership transition nears.
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Nomination period open for U.S. Dairy Sustainability Awards

January 11, 2017
The Innovation Center for U.S. Dairy, established under the leadership of dairy farmers, is accepting nominations for the sixth annual U.S. Dairy Sustainability Awards honoring exceptional dairy farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices.
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Dairy life in 5 words or less

January 11, 2017
On every dairy, there are a few key phrases that you can shout across the barnyard in a single breath or mutter discreetly out of your mother’s hearing that are usually met with appreciative chuckles or a groan and a few choice words. We have gathered a few of these gems for your enjoyment. Does anything sound familiar?
Read More
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