When it comes to feeding mineral, producers have ample opportunity to customize a program that fits their unique needs while also being economical. There is a wide variety of minerals on the market, but reading the labels to compare products can be a bit daunting.

Corn products produced in 2025 will present challenges to livestock and poultry production. Although the mycotoxin risk varies by region and within region, it is highly recommended for producers to test for mycotoxins from how many mycotoxins are present to which mycotoxins are present. 

Cattle producers in many areas of the country face a critical decision: whether to produce their own hay or to buy hay from external sources. Both approaches have distinct advantages, challenges and economic implications.

Challenges with growing seasons, weather-related harvest delays and subpar silage storage can lead to mycotoxins in stored forages. Our three-legged milking stool for mitigating mycotoxins includes: a research-proven silage inoculant, binders from multiple classes added to the TMR and effective probiotics fed to the cows to help them help themselves.

Variability is the one constant dairy producers can count on. Unfortunately, cows appreciate consistency and do best when things stay the same on a daily basis.