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Progressive Dairy — Canada
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Some thoughts on the food ‘free’ frenzy

January 1, 2016
Crystal Mackay
Trends continue to snowball with labels about what’s in a food product being expanded to how that food was grown or processed. Gluten-free, antibiotic-free, hormone-free, cage-free, everything-else-free labels are multiplying. It seems almost every day I see a new announcement from a company or a grocery store ad or a label on something I go to buy that has a claim like this.
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cow eating

New facility keeps cows and calves at Condon Holsteins

December 31, 2015
Karen Lee
Condon Holsteins in Kintore, Ontario, is a family farm, operated solely by Trevor and Isobel Morris. They are milking 40 purebred Holstein cows in a new robot barn built in 2013.
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Western Canadian Dairy Seminar to focus on industry issues

December 31, 2015
Karen Lee
“Issues. Analysis. Solutions.” is the theme for the 34th Western Canadian Dairy Seminar to be held March 8-11 at the Sheraton Red Deer in Red Deer, Alberta. From the seminar sessions to the trade show to the pre-conference events, there will be multiple opportunities to address the many issues facing Canada’s dairy industry.
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South Western Ontario Dairy Symposium will focus on efficiency

December 31, 2015
Jack Rodenburg
While supply management has survived the two major trade deals negotiated in recent years, there is little doubt that these agreements and the growing challenge of dealing with the structural surplus of milk protein will change the industry in some basic and permanent ways.
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7 reasons why you should subscribe to our new enewsletter

December 31, 2015
Karen Lee
In less than two weeks, Progressive Dairyman will send out its first-ever Extra enewsletter dedicated solely to the Canadian dairy industry. This new digital offering is something you’ll want to get. Here are seven reasons why.
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More Canadian cheese, please!

December 31, 2015
In the wake of the upcoming implementation of the Comprehensive Economic Trade Agreement, which will eventually permit a greater quantity of European cheese to enter our domestic market, and the recent conclusion of the Trans-Pacific Partnership trade deal, Dairy Farmers of Canada (DFC) felt it even more imperative to do all that was within its power to ensure that Canadian cheese remain top-of-mind among both its key consumers and emerging markets in the crucial final quarter of 2015.
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people dancing

Stopping the conflict avoidance dance on your farm

December 31, 2015
Elaine Froese
You are likely exhausted, as you have grabbed this paper for a few moments of “down time.” Stress gives everyone on the farm team a chance to show their true colours as to how they manage mistakes and high tension.
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B.C. Dairy Expo features farms, precision dairy technologies

December 31, 2015
The 48th annual B.C. Dairy Expo will take place in conjunction with the Pacific Agriculture Show from Jan. 27-28. The first day consists of self-guided, day-long farm tours, while the second day is a half-day seminar program from 10 a.m. to 12:30 p.m. in the BMO Room at the Tradex – Trade and Exhibition Centre in Abbotsford, British Columbia.
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gietema family

Automated system frees up feeding time for Gietemas

December 31, 2015
Alice Guthrie
Whatcom Acres Farm is a family-run operation near Abbotsford, British Columbia. Harvey and Brigitte Gietema are the owners, but most of their six children are involved in some capacity.
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man and boy milking a cow

Embrace the strengths of generational diversity in the workforce

December 31, 2015
Michelle Dagnino
Most companies today have four generations within their workplace – the first time in history that all four generations have converged at work.
Read More
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