Neonatal diarrhea, or calf scours, is one of the costliest diseases in the cattle business and is responsible for more mortalities in calves under 1 month old than any other disease.

Larger cows and their calves’ heavier weaning weights may not bring profits to the operation. How do these cattle impact productivity, and what changes can beef producers make to improve profitability?

According to the USDA’s latest Cattle on Feed report, cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of at least 1,000 head totaled 11 million head on Aug. 1.

Through a partnership with John Erickson, author of the beloved Hank the Cowdog series, the story of ranching is spreading far and into the minds of school children, one book at a time.

For over a century, Wendt Ranches has been battling the elements to raise high-quality, yet hardy, cattle to fit the highly specific needs of the coastal rancher.

There are a few things you as a producer can do to help increase the odds that your calves will overcome calfhood diarrhea.

In the realm of cattle feeding, navigating a bullish market can feel much like riding a bull – thrilling, swift and inherently risky. But for those equipped with the right financial tools and strategies, this volatility can be beneficial.

Adding females to a sale can be a big decision for a producer. The type of sale, where to focus marketing efforts and how to stay relevant in an ever-evolving business all play into the decision.