In a field outside Truro, Nova Scotia, a Holstein flicks her tail in the sunlight. The barn is quiet. The air smells of hay, damp earth and purpose. Above her, far above, three satellites glide invisibly across the sky. Together, they are measuring something that cannot be seen or smelled but is at the heart of the future of Canadian agriculture: methane.

South of Edmonton, Alberta, in Leduc County, Dieter Gagelmans works to fulfill his dream of owning his own dairy farm. His story is one of hard work and dedication, not unlike others in the industry, though his differs slightly from most.

American markets and industries are watching closely to see just how long President Donald Trump’s current trade war will last, with the biggest attraction being the standoff against China.

The colour “mocha” isn’t one used to describe dairy cattle very often, but it’s one of the many coat colours you might see at ten Brummelhuis Dairy in Olds, Alberta. In addition to crossbreeding, the farm embraces regenerative agriculture and produces milk organically.

Bovine leukosis is a persistent and incurable disease affecting the health, productivity and profitability of dairies. It is caused by the bovine leukemia virus (BLV), which primarily infects lymphocytes, the immune cells responsible for antibody production and combatting viral disease. Read about a project to validate different BLV test options and strategies.

Lisa and Cameron Hodgins own and operate Hodgins Farm near Lenore, Manitoba, and direct market some of their beef, pork, chickens and honey. The cattle operation consists of a commercial cow-calf herd of approximately 125 largely Angus-influenced cows, as well as maintaining approximately 250 grazing yearlings as stockers.

The tariffs on beef proposed by President Donald Trump have added volatility and uncertainty to the beef industry. While the national beef herd is at its smallest size in over 50 years, demand for beef is good and prices are regularly breaking record highs. Enter the tariffs.

At the Dairy Farmers of Canada (DFC) 2025 Annual Dairy Policy Conference (ADPC) in February, farmers, industry stakeholders and a wide range of engaged delegates gathered in Ottawa around the theme “Dairy in Times of Change.” 

Sustainable farming has never been more important. Not only can prioritizing sustainability be beneficial to the environment and public perception, but also to your long-term success and the bottom line. Read how three Ontario dairy producers are implementing sustainable measures on their farms.