Dairy farmers are no longer just milk producers – they are key players in the beef industry. With the right reproductive strategies, they can maximize the value of every calf born on their operation.

Sometimes thinking outside the box can pay off in ways you don’t anticipate. Agriculture is usually a high-risk, high-reward venture, and for Ryan Schleis of Schleis Farms, switching a Holstein herd to Fleckvieh was an investment he was willing to make in exchange for higher fertility.

With fertility rates on the rise and data guiding every decision, beef-on-dairy matings – especially with composite sires – are helping dairies optimize both efficiency and profitability.

Dairy heifers are in short supply – and they’re not the sort of commodity we can restock in a hurry. Read about the ramifications of the heifer shortage on milk yields, dairy product prices and livestock values.

When Chace Fullmer was handed the reins of a 1,000-cow dairy at the age of 20, he was excited to build a life as a dairy farmer. Almost 20 years later, Fullmer has added 1,500 cows, built a new rotary parlor and maternity facility, improved the genetic value of his herd through genomic testing and adjusted his approach to dairy farming.

With dairy heifer replacement values at historic highs due to tight inventory, keeping high-producing dairy cows in a herd, especially those beyond their first lactation, is economically significant. Some dairies are turning to beef embryo transfer (ET) to keep productive cows in their herds longer.

Managing herd health and reproduction on a dairy farm is a constant challenge that requires keen observation, experience and timely interventions. For Calori-D Dairy, implementing the CowManager monitoring system in December 2022 marked a turning point in how they managed their cows – both for health and reproduction.