Understanding the fundamentals of vaccination helps optimize the return on your vaccine investments and ensure calves are prepared for the challenges they’ll face.

Managing bovine respiratory disease (BRD) can sometimes feel like a game of whack-a-mole for dairy producers. Many stressors can pop up with little to no advanced warning early in a calf’s life, putting them at greater risk for developing BRD.  

Salmonella are very contagious and pathogenic bacteria that can cause high mortality and economic losses in cattle. Salmonella Dublin (S. Dublin) is a specific kind of salmonella, known as a serotype, that is host-adapted to bovine.

Illness and death of animals is frustrating, no doubt. It has been said, “If you’re going to have livestock, you’re going to have deadstock.” While it may be a cliché, it is an unfortunate reality.

Several years ago, Tony Louters was on a hunt. The Merced, California, dairyman wanted more information on his milking cows in order to improve reproductive protocols and, more importantly, health. The dairy was running fine, but he wasn’t satisfied with good enough.

We have all become more educated on coronavirus in general over the past few years whether we wanted to be or not. However, dairy producers have been dealing with health issues from coronavirus in their herds for quite some time.

Going mobile provides rapid cowside entry and quick access to your herd’s data. It allows you to make decisions instantly – instead of later when entering the data into your herd management software.

Did you know? … there are more than 30 different stressors that can affect the health and performance of dairy cows. Knowing how these stressors work and how they affect your cows can help you reduce their negative impacts on your herd. Jefo Nutrition has developed an initiative to help producers better understand and manage everyday stressors.

Salmonella is a highly infectious and contagious, gram-negative bacterium that can hide from a cow’s immune system by living inside other cells.