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Cattle trade update

September 16, 2019
Derrell S. Peel
Total cattle imports in July were down 4.1%, with year-to-date total cattle imports up 14.7% year over year for the January through July period. Cattle imports in 2018 totaled 1.9 million head, including 66.8% Mexican cattle and 33.2% from Canada.
Read More

Waters of the U.S. bites the dust

September 16, 2019
Carrie Veselka
Farmers and ranchers are breathing a sigh of relief after the EPA and the Army Corps of Engineers announced Sept. 12 that they are repealing the Obama-era Waters of the U.S. rule that expanded the EPA and Corps' regulatory powers beyond the limits approved by Congress and the Supreme Court.
Read More
Rick Machen

How do I get a ‘good’ price for my calves?

September 13, 2019
Carrie Veselka
Rick Machen from the King Ranch Institute addressed a full house at the Texas A&M Beef Cattle Short Course when he spoke to attendees about marketing commercial calves. The overarching question he addressed throughout the presentation was “What is a ‘good’ price for my calves and how do I get it?” 
Read More

Poll: October most common month for weaning

September 13, 2019
According to a recent online poll, producers wean their calves in October or later. 
Read More

Poll: Ranchers use modified live vaccine to fight BRD

August 30, 2019
Most producers turn to modified live vaccine to prevent issues with bovine respiratory disease (BRD), according to a recent Progressive Cattle online poll.
Read More
Kids in Japan

5 things cattle producers should know about beef trade with Japan

August 28, 2019
Josh Maples

1. An agreement in principle is in place

On Aug. 25, President Trump announced a bilateral trade agreement in principle with Japan that includes beef.
Read More

U.S. to get a larger share of EU beef market

August 23, 2019
Carrie Veselka
President Trump, joined by trade representatives and members of the U.S. beef industry, recently signed a trade agreement with the European Union (EU) that will designate a larger duty-free quota of U.S. beef to the European meat market.
Read More

Lower expected carcass weights curb 2019 beef production

August 23, 2019
Russell Knight
The lingering effects of inclement weather conditions earlier in the year and a greater proportion of heifers and cows in the slaughter mix have largely kept cattle weights below expectations from the previous month. Average cattle carcass weights appear to have bottomed in the week ending June 1, 2019, at 790 pounds.
Read More
Mark Allan

BIF: Accelerating genetic gain

August 23, 2019
Cassidy Woolsey
In every industry there are key milestones that mark a change in the course of history, and according to Mark Allan of TransOva Genetics, that milestone for the beef industry was artificial insemination (A.I.).
Read More

CSU researches potential transmission of Rift Valley fever virus in the U.S.

August 21, 2019
Madison Anderson
A team of researchers at Colorado State University have been studying the potential for introduction of the Rift Valley fever virus (RVFV) to cattle in the U.S.
Read More
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