Progressive Cattle Editor Carrie Veselka visits with Texas A&M AgriLife Extension Ag Economist David Anderson and Rick Machen with the King Ranch Institute for Ranch Management at the 2023 Texas A&M Beef Cattle Short Course.

In this episode, Zoetis's Dylan Preston and producer Andrea Severtson-Flemming discuss the benefits of genetic testing on commercial operations.

On this episode of the podcast sponsored by Zinpro, join Progressive Cattle Editors David, Carrie, Paul and Allyson for a preview of the July issue of Progressive Cattle and the annual beef statistics poster

In this episode, Clay Burtrum, a commercial cow-calf producer in Oklahoma, shares his experience with a two-year virtual fencing project with Oklahoma State University.

In this episode, Tyrell and Ron Scott of Purina Animal Nutrition talk about the need for adapting nutrition guidelines as average cow size grows. Carrie also visits with Mary-Thomas Hart, Chief Counsel, Government Affairs for the National Cattlemen’s Beef Association about the current state of the Waters of the U.S. rules and where that leaves cattle producers. David, Tyrell and Carrie also discuss the recent BLM announcement about public land use.

Starting in June 2023, antibiotics will no longer be available for purchase at your local farm store. Hear from Dr. Dan Thomson at Iowa State University as he discusses this regulatory change and how producers can obtain antibiotics going forward.