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Way down south: JB Ranch's legacy of stewardship in south Florida

South Florida’s JB Ranch has steadily improved its land and the efficiency of its cattle through generations of hard work and forward-looking ranching practices.
November 19, 2024
John O'Meara

JB Ranch in Immokalee, Florida, comprises roughly 10,000 acres in south Florida’s humid, subtropical climate. Russell and Liesa Priddy manage roughly 600 Brangus and Beefmaster cattle on the ranch, with calves being sold to operations in the Western part of the U.S. once a year.


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Employee development: Investing in your beef production business’s future

Every beef production business makes major investments each year. An important key to maximizing the return from these investments is hiring and retaining skilled, engaged employees. An important and often overlooked ingredient for skilled and engaged employees is investing in their growth and development.
November 18, 2024
Bob Milligan

An important and often overlooked ingredient for skilled and engaged employees is investing in their growth and development.


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USDA WASDE report show corn price unchanged at $4.10 per bushel

November 15, 2024
Abigail George

The November World Agricultural Supply and Demand Estimates report (WASDE) showed this month’s 2024-25 U.S. corn outlook is for lower production and ending stocks. Corn production is forecast at 15.1 billion bushels, down 60 million from last month on a 0.7-bushel reduction in yield to 183.1 bushels per acre.


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The genomics man

Williams Angus is leading the Angus breed in DNA.
November 14, 2024
Abigail George

Some may think it’s hard to be a cattleman when you can’t get to the barn. However, Dr. Alex Williams is proving that to be false. This Gray, Tennessee, man is carving his legacy in the Angus breed, being a leader in genomic testing.


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Rebuilding the herd: Who is going to own them?

Producers are feeling the pinch of rising input costs, even with cattle prices at near-record highs. What this might ultimately mean for smaller producers and size of the national cow herd is still unclear.
November 13, 2024
Bryan Sanderson

Recent record prices paid for fed cattle, feeder cattle, and cull cows and bulls have a lot of industry folks talking and thinking we are at the bottom of the “10-year cattle cycle” and that we could see expansion in the future.


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Managing beef cattle to get the best use of fall/winter forage

Low-quality forages can be a limiting factor in keeping cows in proper condition for calving, lactation and rebreeding, but there are tools available to maintain reproductive health and efficiency.
November 12, 2024
Sam Wyffels

Nutritional management plays a central role in promoting the health, productivity and reproductive success of beef cattle.



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A place with seasons

November 11, 2024
Erica Louder

A refrain I’ve heard often from temperate climate dwellers is that they wish they lived in a place with seasons. I suppose we often yearn for what we don’t have, as I also dream of the continual warmth of mild days in San Diego.


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When is it time to revise your farm succession plan?

Succession planning is not a “one and done” event. The real work begins after the plan is in place, as circumstances change and the original roadmap becomes outdated.
November 11, 2024
Rena Striegel

For many farm and ranch families, creating a succession plan can feel like reaching the finish line of a long and challenging process.


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Boosting cattle production to new heights

It’s often said the sky’s the limit for different technologies. But is this also true of drones? The sky is a big place with almost endless space to draw these hypothetical limits.
November 7, 2024
Bruce Derksen

A recent USDA cattle behavior-based grant focused on beef production decentralization, especially among small farmers.


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Debunking 4 trace mineral myths

Trace minerals are inarguably an important component of a good cattle nutrition plan, but they should not be expected to solve all problems or answer all questions.
November 5, 2024
Jeff Heldt

Mineral mixes and supplements can be formulated with several trace mineral sources, each with advantages and disadvantages. There are some commonly held perceptions around trace minerals and their “benefits” that need attention in order to optimize performance, health and feed costs.


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