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Mowing matters: Timeliness tips for maximizing forage yield and quality

Mowing may seem routine, but timing is everything. The moment the cutter bar lowers, forage quality starts to fade – making mowing one of the most critical decisions in feed management.
October 17, 2025
Jessica Williamson

Mowing isn’t just mechanical – it’s strategic. And timing can make or break your feed value, animal performance and bottom line.


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3 Open Minutes with Jordon Underhill

October 17, 2025
Audrey Schmitz

Progressive Dairy Editor Audrey Schmitz recently connected with Jordon Underhill, president of the American Dairy XPO coming up on Nov. 5-6 at the Champlain Valley Expo Centre in Essex, Vermont. 


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Progressive Dairy would like you to meet the American Dairy XPO team

October 17, 2025
Frances Pierce

Progressive Dairy reached out to six members of the ADX team to learn more about who they are and why they serve in such a role. Here is what they had to say.


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There’s a bright future for Speckle Park cattle

A true Canadian original, Speckle Park isn’t just a niche breed anymore. Producers across the country are seeing the breed boost profits and improve genetics in their herds.
October 17, 2025
John O'Meara

Speckle Park cattle may get attention for their colourful appearance, but it is their ability to thrive in a variety of climates and feeding regimens that really make them popular.


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September uniform milk prices reach new lows for 2025

The September FMMO uniform milk prices stumbled in all but two orders, with the average falling 69 cents from the month prior.
October 16, 2025
Jenn Coyne

The Federal Milk Marketing Order (FMMO) regional uniform milk prices fell in every order except the Upper Midwest and Pacific Northwest FMMOs.


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The Outside Circle: Fire up the grill

October 16, 2025
Gus Brackett

November is grilling season. In a society clamoring for authenticity, an original thought is rare. But the statement, “November is grilling season,” may be just that … an original thought.


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Don’t let it go to waste: Storing hay correctly for efficient feeding

November weather patterns vary dramatically – from Kentucky’s rainy 50ºF days to Montana’s snowy, near-freezing conditions. With the forage harvesting season behind farmers and ranchers, attention turns to preserving hay quality through smart storage choices.
October 16, 2025
Sawyer Fonnesbeck

November brings a shift in priorities for forage producers and livestock owners alike. As temperatures decrease and precipitation increases, safeguarding baled hay becomes a vital investment for winter nutrition.


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American Dairy XPO: Know before you go

October 16, 2025
Audrey Schmitz

The first ever American Dairy XPO (ADX) is a dairy-focused showcase featuring more than 100 exhibitors from around the globe, bringing the latest in innovation, education, genetics and hospitality to American dairy producers and their families.


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Transferring responsibilities and effective delegation

As your business grows, so does your need to delegate. When done properly, delegation increases the self-confidence and competence of those to whom we delegate, we learn the potential of our employees, efficiency goes up, and the leader creates more time to do higher-value tasks.
October 16, 2025
Don Tyler

One of the most challenging actions for business owners to take is to transfer some of their responsibilities to someone else. Most owners tend to be fiercely independent, driven by a clear purpose and focused on specific goals.


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A simplistic approach to hoof trimming

Managing hoof health focuses on a simplistic approach that begins with the three fundamentals of hoof care – observe, evaluate and execute.
October 16, 2025
Demetrio Bautista Ortiz and Karl Burgi

Great hoof health advances the well-being of dairy cows while improving overall farm sustainability. Managing hoof health on farms requires proper and timely execution of preventive hoof trimming.


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