Cowboys and farmers tend to emphasize the differences between pasture and range, but when we bring it back to the plant level, there are more similarities than differences.

With state funding and local collaboration, Wisconsin’s producer-led Watershed Program has grown to support dozens of groups improving soil and water quality. By 2025, its success inspired efforts across the Midwest, proving that farmer-driven solutions can ripple far beyond state lines.

 Il existe deux options pour offrir l’alimentation lactée aux veaux : le lait cru et le lait en poudre. Quelle est l’option la plus économique et la meilleure au niveau nutritionnel? 

Can you outguess Mother Nature? What is a “normal” year for weather? What do you consider a normal year? Every rancher has an idea in their mind what a normal year entails for their production cycle of cattle and grass for the area where they live and ranch.

Champions were named during the World Forage Analysis Superbowl! See who took home top honors in forage analysis.

La digestibilité des fibres joue un rôle essentiel dans la nutrition des vaches laitières, influençant directement la consommation de matière sèche (CMS), la santé du rumen et la production laitière. Au Canada, où les régimes à base de fourrages sont la norme, maximiser l’utilisation des fibres est crucial pour les performances du troupeau et la rentabilité de la ferme. 

Tractors and machinery form the backbone of daily ag operations. These powerful tools, however, come with inherent risks. Without proper safety protocols, they can lead to severe injuries or fatalities.

How about encouraging a classroom in your community to adopt a 1,500-pound dairy cow as their mascot this school year? The Discover Dairy Adopt a Cow program is an exciting, year-long experience for classrooms across the nation.