Les produits laitiers d’ici arborent le logo de certification de la vache bleue, gage d’une qualité supérieure. Ces produits sont le reflet direct de la détermination des producteurs en matière de qualité, de bien-être des animaux, de durabilité environnementale et de salubrité des aliments.

A growing number of Republican senators jumped into the fray assailing President Donald Trump’s plan to import beef from Argentina, expressing similar concerns to cattlemen groups that the plan interferes with market dynamics now favoring beef producers.

Winter stress doesn’t have to mean compromised health. By implementing proactive winter protection from the elements and biosecurity measures, producers can minimize disease risk and maintain productivity through the cold months.

While general breeding practices are similar to spring-calving herds, breeding fall-calving cows can pose some unique challenges.

With proper planning, stockpiled forage can extend the grazing season, save money and keep cows in good condition.

A good hay test can prove valuable when designing a winter feeding program. There can be a lot of information on a hay test, and knowing which numbers to focus on may not always be clear.