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The Courage to Evolve: Why this title matters

April 1, 2026
Hank Wagner

I’m guessing that many of you never even noticed the title of this regular column, “The courage to evolve.” There was actually a great deal of thought and reflection that went into choosing those words.


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Just Dropping By: Parables give us eyes to see

April 1, 2026
Yevet Crandell Tenney

The treadmill of life doesn’t afford the time to stop and think, let alone sort out the pieces and put them where they belong. We blindly go from one task to the next seemingly without rhyme or reason.



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The Milk House: Food as the frontlines

April 1, 2026
Ryan Dennis

When it comes to agricultural policy, there are many reasons to support the viability of family farms. One of them is to recognize the ability of farms to help sustain the communities around them. Family agriculture keeps money and people in the area, improving the local economy and ultimately empowering its rural residents.


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Automated systems: Consistent owner maintenance equals long-term performance

Focusing on machine attention lists, sensor and machine cleanliness, monitoring cleaning agents and inspecting critical components helps prevent disruptions, protect milk quality and ensure consistent, reliable operation of automated systems.
March 31, 2026
Lance Brown

Consistent daily and weekly owner maintenance is necessary to get the most from automated milking, feeding or cleaning systems. Regular cleaning, inspecting and checking components prevents costly downtime, protects milk quality and reduces stress on cows and farmers.


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The sugar market under pressure: What it means for growers

Sugarbeet growers across the Northwest face mounting losses as global oversupply, shifting consumer demand and outdated trade tariffs allow more foreign sugar to enter the U.S. market.
March 31, 2026
Samantha Parrott

Across the Pacific Northwest, sugarbeet growers are facing one of the most challenging market environments in decades. Domestic sugar prices have fallen sharply, dropping more than 33% over the past two years. For many sugarbeet growers, the 2025 crop resulted in losses exceeding $500 per acre. If current conditions continue, the economic outlook for the sugarbeet industry is grim.


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Timing BRD vaccination for better outcomes

BRD is caused by pathogens, including infectious bovine rhinotracheitis, bovine respiratory syncytial virus and PI3 bovine parainfluenza. Research supports giving vaccinations at strategic times during the dam’s pregnancy and the calf’s life to promote good health and gains in the feedyard.
March 31, 2026
Gilda V. Bryant

Bovine respiratory disease (BRD) is essentially pneumonia. Caused by specific bacteria and viruses, it is the most expensive disease in the beef industry.


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How remote monitoring prevents costly dairy disruptions

Remote monitoring enhances dairy management by automating environmental oversight, tracking equipment performance, improving emergency response and generating historical data that supports better decision-making and sustainable operational growth.
March 31, 2026
Dave DeFusco

Remote monitoring systems help dairy operators keep conditions steady and act on problems before they put cow health or facility performance at risk. They also boost productivity by allowing staff to respond quickly when something changes.


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The story of fat and the future of protein: How genetics influence components

After mastering fat production, markets are shifting focus to protein. Learn how the industry subconsciously selected for fat, how genomics influence the milk made today and where the future of components is heading.
March 31, 2026
Kevin Ziemba

The modern Holstein is a component machine. That kind of progress does not happen by accident; it is the combined force of genomics, index-driven selection and breeders who started giving fat the respect the market was begging for.


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Payments triggered for February DMC margin of $8.46 per cwt

A modest increase in feed costs was enough to offset a strengthening milk market for a February Dairy Margin Coverage margin of $8.46 per hundredweight.
March 30, 2026
Jenn Coyne

Despite dairy margins strengthening – particularly in Class III and Class IV – which offered an increase in the all-milk price and offset sturdy feed costs, it was not enough for February’s margin to sit above the maximum payment threshold of the DMC program.


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Production slightly down on slow pace of slaughter

March 30, 2026
Hannah Brooks and Russell Knight

This month’s outlook for 2026 beef production is down 110 million pounds from last month to 25.81 billion pounds. This is the result of a slower than previously anticipated pace of cattle slaughter in February and early March that is partially offset by heavier than previously expected carcass weights. The projection remains about 1% below 2025 levels and 9% below the record high set in 2022.


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