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The financial condition of Idaho agriculture: 2025

Beef cattle became Idaho’s top commodity in 2025, driving record farm receipts, rising exports and higher net farm income as livestock gains offset crop declines.
January 5, 2026
Xiaoxue (Rita) Du and Brett Wilder

Idaho has a new top ag commodity: beef cattle. Livestock sector gains led Idaho farmgate cash receipts to a second consecutive all-time high in 2025. Net farm income is forecast to see a small year-over-year increase, with livestock sector gains outweighing losses in the crop sector.


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Irons in the Fire: Just keep trying

January 5, 2026
Paul Marchant

I don’t really trust the truck, but I’ve never been stranded for more than 15 minutes. I know it’s probably not the best policy, mechanically speaking, but I think it’s a good, perhaps oversimplified lesson in the long run.


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Prepare for difficult calvings now

No matter the size of your beef cattle operation, there are some universal steps that can help you and your cows be ready when a difficult birth comes.
January 5, 2026
John O'Meara

The most rewarding time on a ranch is the time of new life – newborn calves hitting the ground. Calves have resiliency and spirit and often thrive even when born in the wrong circumstances or weather. Still, any beef producer will have the occasional calf who was stuck or had some other mishap that requires extra care.


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Progressive Events: Farmers see industry-wide alignment at Dairy Sustainability Alliance Fall Meeting

January 5, 2026

Farmers who came to the 2025 Dairy Sustainability Alliance Fall Meeting did not travel to hear theories. They wanted workable tools, proof points and honest dialogue about how sustainable practices can work for them and deliver a return on investment (ROI).


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Recordkeeping for calving season

During calving season, efficient recordkeeping is crucial. Use up-to-date systems, plan ahead and ensure all team members collect consistent details such as the calf ID, the name of the dam, the calf's birth date and other specific observations for better herd management.
January 5, 2026
Terrell Miller

Calving season is a time for renewed growth and is a product of planning and ensuring the continued growth of the ranch and the cattle industry. You know keeping records is important, but what does that look like at calving time?


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Adding value to calves with vaccinations

Vaccinations offer more than just the promise of better immunity. They are the foundation of both health and profit in today’s cow-calf operations.
January 2, 2026
Brian Beer, Amber Starnes, and Lee Van Vlake

While disease prevention remains the primary purpose of vaccine programs, a well-designed vaccination protocol is now an essential marketing strategy for producers selling calves into value-added and graded feeder sales.


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Finding the right bull for the ranch

There is no bull that fits every operation perfectly. Here are some keys to finding which bull might work for you and how to give the bulls on your place the best chance of success.
January 2, 2026
Megan Van Emon

Although some ranchers haven’t started calving yet, it’s never too early to consider what bull(s) you’re going to use during the next breeding season.


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3 Open Minutes with Demetrio Bautista Ortiz

January 2, 2026
Jenn Coyne

Progressive Dairy connected with Demetrio Bautista Ortiz, a hoof care consultant with Save Cows Network, to discuss on-farm training, employee engagement and creating a support network for improved hoof health on U.S. dairy farms.


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Getting that next calf

Maintaining a yearly calving interval is crucial. Key factors affecting rebreeding are postpartum interval, uterine involution, suckling effect and especially cow nutrition and body condition. Proper management ensures reproductive success and herd productivity.
January 1, 2026
Kalyn Waters

'Tis the season of one of the many seasons on the ranch. Many times, it seems like all the seasons run together. You have calving season, branding season, breeding season, hay season, weaning and shipping, and then before you know it, you’re into calving season again.


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2026 feels different

January 1, 2026
Walt Cooley

The best part of my job is always hearing directly from you – both what’s working and what’s not. My wish is a lot more works for you and your farm this year than it has over the past several years. I have a good feeling it’s going to.


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