Milk Quality
Ensuring a proper lag time each milking can help herds achieve optimal profitably while maintaining udder health.
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Water is a major driver of milk quality
To prevent or troubleshoot milk quality issues, look at all aspects of the milking system, including the water.
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Mycoplasma: Don't let it be a major problem
A mycoplasma outbreak can cause catastrophic results in a milking herd. Early detection, frequent and thorough sampling and an action plan can aid in preventing an outbreak.
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Mastitis control: Prevention is better than cure
Technology and automation help dairy farmers deal with the daily demands of parlor management, and provides prevention and protection against mastitis.
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How to create better stimulation in the parlor
Understanding the biology behind milk letdown can increase productivity.
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Consistency and the 'mastitis triangle'
A cow's environment, milking routine and milking equipment are key to avoiding mastitis outbreaks.
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Integrity and honesty aid in low SCC at Eagle Ridge Dairy
Maintaining a somatic cell count of 80,000 starts with employees on Eagle Ridge Dairy. Integrity, honesty and communication aid in producing quality milk.
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Udder health in robotic milking systems
Robotic milking systems have many differences from a traditional parlor – especially when it comes to udder health. Managing by exception, teat health and robot maintenance are important steps in ensuring udder health.
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