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Weaning is a challenging time for cattle and their owners. Our management decisions affect calves’ response to stress, which is a contributing factor to illness.
Whether you subscribe to culling females using the Four O’s Cow Culling Program (culling open, old, ornery and oddball cows) or not, culled females have a profit potential you’ll want to maximize, just like when you sell your calf crop.
As cattle producers continue to seek ways to add value to their operations, recent research from Kansas State University looks at a variety of factors influencing the sale price of beef calf lots.
There are a million different opinions on what makes the “ideal” herd sire. When you leaf through a sale catalog, what’s on the pages can’t tell you which new sire to invest in, but it should give you all the information necessary to make that decision yourself.
A good photo is all about angles and lighting. A half step one way or another on the photographer’s end can change a picture (and ultimately the sale price) dramatically.
When Oklahoma cattleman Jeffrey Lynch realized he was “leaving money on the table,” he decided to change his marketing strategy. Lynch runs 70 cows on 460 acres near Perry, Oklahoma.
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