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Feed & Nutrition
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Trace mineral supplementation in the diets of dairy cows

The impact of trace mineral supplementation in dairy cow diets depends on the source, and a recent study finds organic trace minerals may help optimize herd health.
September 8, 2022
Bruna Mion

Trace minerals are the minerals required in small quantities, normally added in milligrams or micrograms to dairy cow diets. Required trace minerals include cobalt, copper, iodine, manganese, selenium and zinc.




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The effect of sugar supplementation on milk urea nitrogen and protein efficiency

Focus on optimizing milk urea nitrogen (MUN) through sugar supplementation to enhance production and animal performance and reduce protein feed waste and nitrogen excretion.
September 8, 2022
Sydney Moore

Focus on optimizing MUN through sugar supplementation to enhance production and animal performance and reduce protein feed waste and nitrogen excretion.


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Rising expenses and interest rates: How much can we control?

Steps your farm can take today to combat rising interest rates and take advantage of untapped potential in breeding and at the feedbunk that will yield long-term results.
September 8, 2022
Patrice Fortier, Simon Jette-Nantel, and Rene Roy

Without rubbing salt in the wound, we all know fall is not easy for a farm’s cash flow. Milk cheques are often at their lowest at the end of summer, and field crops consume a lot of cash flow during this time as well, making autumn a difficult time of year.


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What does feeding behaviour tell us and how can we use it to optimize nutrition management?

Beyond diet, how cows eat is major factor influencing cow health, efficiency and productivity, which means optimizing nutrition also requires an understanding of cow feeding behaviour.
September 7, 2022
Emma Ohirko

When you consider the ration you feed your cows and the feed additives and nutritional components you invest in, do you also prioritize the conditions under which this feed is consumed?



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What happens to soluble protein?

Soluble protein analyses are often misunderstood, resulting in higher feed costs and an underestimated value of soluble protein or degradable protein.
September 5, 2022
Essi Evans and Brittany Wood

Protein and amino acids are important parts of the cow’s ration. Meeting the cow’s requirements without oversupplying these nutrients ensures three things: optimum productivity, best-cost rations and sustainable rations.


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Plan to maximize your silage space

Paying attention to the details of silage packing can pay off in tons (literally).
August 23, 2022
Becky Arnold

Maximizing your silage space can allow producers to – quite literally – pack more tons of valuable feed into the same space.


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The importance of silage inoculants

Type of crop, dry matter content, feedbunk management and pathogenic load matter when selecting a silage inoculant.
August 16, 2022
Mikayla Baxter

Ensiling or fermenting fresh forage is an effective way to preserve nutrients, allowing us to feed animals year-round. However, the value and quality of silage is dependent on how well it was preserved.


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What would make your ideal feed center?

July 21, 2022
Jon Rasmussen
The evolution of how we make feed for cows is truly amazing. Experienced farmers may remember riding with their fathers to the local mill to have feed ground, mixed, bagged and delivered to a feed room.

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Hoof health

What the revised trace mineral recommendations mean for hoof health

July 20, 2022
Daryl Kleinschmit
Earlier this year, the National Academies of Sciences, Engineering and Medicine (NASEM), previously known as the National Research Council (NRC), released new guidelines around nutritional requirements of dairy cattle.
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How much ‘dirt’ is in your forages?

July 8, 2022
Loren Bailey, Gene Gengelbach, and Dan Schauff
Minimizing soil content of forages should be the goal of every forage producer and dairy farm. This is because soil contamination of forages can add to the total ash or mineral content, which dilutes the energy and nutritive value of forages.
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