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Home » Keywords » nutritionist

Items Tagged with 'nutritionist'

ARTICLES

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Is your water source canceling out your trace mineral program?

Even a diet well balanced for trace minerals can fall short if cattle cannot properly absorb those nutrients. High iron levels and other antagonists in water sources can interfere with mineral absorption.
July 2, 2026
Chris Ashworth

Most cattle producers first think about feed, forage and mineral supplementation when evaluating herd performance or troubleshooting challenges. Water quality often doesn’t even make the list.


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How daily decisions shape long-term herd performance

The most successful, profitable producers are not the ones chasing quick fixes. When it comes to your herd’s nutrition, it’s important to take the long view, even as you make day-to-day adjustments.
June 6, 2026
Alyssa Clements

For many cattle nutritionists, the line between professional decisions and personal ones does not exist. The same choices made for customers are the ones made at home, often with similar risks and rewards on the line.


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A closer look: Reading the mineral tag

For your mineral plan to be as effective as you want it to be, make sure you understand the information provided on the tag and apply that knowledge accordingly.
June 4, 2026
Beth Reynolds

When it comes to feeding mineral, producers have ample opportunity to customize a program that fits their unique needs while also being economical. There is a wide variety of minerals on the market, but reading the labels to compare products can be a bit daunting.


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Spring isn’t a reset button

Think it’s easy for your cattle to catch up after a rough winter? Think again. Winter nutrition decisions show up at turnout and breeding, for good or ill.
February 20, 2026
Haley Linder

It is finally that time of year when many producers can breathe a sigh of relief knowing winter is almost behind them. As green grass begins to emerge, it is tempting to assume that winter challenges are over and that cattle will quickly rebound once they are turned out to pasture.


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Positioning 2025 feed for success in 2026

The 2025 growing season featured regional contrasts that shaped forage quality and overall crop performance. Katie Raver highlights what those patterns mean for interpreting 2025 feed and planning rations into 2026.
January 27, 2026
Marian Viney

Producers may not have harvested a perfect crop in 2025, but thoughtful pairing, management and a focus on gut health can still set rations up for success.


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Shaping the future: Why generational nutrition drives cow herd productivity

The foundation of a strong mineral program for your cow herd can pay major dividends, not only for the coming year’s calf crop but for years down the line.
November 11, 2025
Clay Burson

The foundation of a strong mineral program for your cow herd can pay major dividends, not only for the coming year’s calf crop but for years down the line.



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South Central: Understanding your hay test report

October 24, 2025
Jason Banta

A good hay test can prove valuable when designing a winter feeding program. There can be a lot of information on a hay test, and knowing which numbers to focus on may not always be clear.


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Mineral deficiencies impact cattle health and performance

When producers understand how minerals work together in cattle diets, it helps cow herds reach their peak potential.
October 14, 2025
Heather Smith Thomas

For optimum health, cattle diets need adequate amounts of protein, energy, vitamins and certain minerals.


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What do WWII combat analytics and dairy nutrition have in common?

Dairy nutritionists use linear programming for least-cost formulation, balancing nutrient requirements and ingredient values to optimize rations, reduce costs and maximize milk production based on evolving research.
October 10, 2025
Chad Jenkins

Given a set of nutrient requirements and a list of ingredients with known nutrient profiles and value, nutritionists may leverage linear programming to derive the most cost-effective combination of ingredients to supply these desired nutrients. This practice is often referred to as "least-cost formulation."


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5 foundations for managing newly weaned and received calves

Weaning and receiving is perhaps the most stressful time in a beef animal’s life. Adhering to some key considerations when calves get to your place will pay big dividends in their immunity and performance.
July 17, 2025
Chris Zellmer

It’s typical for newly weaned or sale barn-acquired calves to experience multiple stressors simultaneously when brought onto the farm. This might be the first time those animals are introduced to new feeds. In addition to the new diet, there is a new home along with new penmates and a social hierarchy. These changes then can compound on top of the stress of removing the calf from their dam.


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More Articles Tagged with 'nutritionist'
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