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Southeast: They make an app for that

June 24, 2020
Matthew Burns
Technology has shaped our nation and its industry, and it is what makes America so great. However, the last 15 years have seen (in my opinion) the biggest developments in electronic technology.
Read More

Midwest/North: Chuteside vaccination tips for calves

June 24, 2020
Erika Lundy-Woolfolk
A vaccination program is only as good as the techniques implemented when handling and administering the products. Here are some tips to ensure you’re getting the most out of your calfhood vaccination program.
Read More

West: Ranch marketing of finished cattle

June 24, 2020
Carmen Willmore
As ranchers adapt to changes in our industry, many have begun marketing their finished cattle directly to consumers. While we find new ways to reach consumers and get our beef directly in their hands, it is still important to ensure your family and farm assets are protected from any risk associated with custom sales and direct marketing.
Read More

South Central: More is not always better part 1

June 24, 2020
Jason Banta
When it comes to cattle production, as well as many other things in life, more is not always better. Too much of some things can lead to unnecessary expenses, reduced performance and even death.
Read More

After record production in first quarter, COVID-19 slams brake on beef production

June 24, 2020
Russell Knight
In first-quarter 2020, beef production reached record levels on the largest number of cattle slaughtered for the quarter since 2002 and the heaviest dressed weights since 2016.
Read More

Monitor your behavior in busy times

June 24, 2020
Bob Milligan
Human beings are unique. We are born with certain tendencies and natural reactions. You may well have completed leadership or personality profiles to better understand your tendencies and natural reactions.
Read More

Improved decision-making brings a bright future

June 24, 2020
Rebecca Mills
The year 2020 has proven, once again, that much of what happens in life is unpredictable and uncontrollable. Global and domestic markets have been disrupted and commodity prices increasingly volatilized.
Read More
Cattle at the feedbunk

Assessing nutritional protein needs during a pandemic

June 24, 2020
Heidi Doering-Resch
When faced with a pandemic in the feedlot sector, we are forced to turn to utilizing feedstuffs that are available.
Read More
Telemedicine

Telemedicine offers animal health solutions while social distancing

June 24, 2020
Jaclyn De Candio
The impact of coronavirus on the beef industry was unforeseen and profound. One of the many lesser-considered side effects is how veterinary medicine is practiced in a continually changing landscape.
Read More
Cutting up the beef

Summarizing COVID-19 market impacts on the livestock industry

June 24, 2020
Elliott Dennis and Daniel Gertner
The spread of, and uncertainty associated with, COVID-19 has impacted nearly every sector of the American workforce.
Read More
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