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Pace of slaughter slows in 2025; production outlook adjusted slightly

October 4, 2025
Hannah Brooks and Russell Knight

Starting in late July and throughout August, weekly cattle slaughter slowed seasonally but to levels that were the lowest since 2015. Adjusting for one fewer slaughter days in 2025, August saw a 10% decline in cattle slaughter, the largest year-over-year decline for any month in 2025.


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The importance of a grain marketing plan

Farmers face volatile crop prices, making price risk management crucial. With marketing plans and options like forward contracting and delayed pricing, producers can protect profits and support long-term farm success.
October 3, 2025
Brett Wilder

Crop prices are volatile, and for many producers, the market price at harvest in 2025 was below their cost of production. While no one has a crystal ball, a producer with a basic marketing plan can take steps to mitigate their price risk and increase their chances of long-term profitability.


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Les biofilms dans la transformation laitière : une persistance de la ferme à l’usine

October 3, 2025

Dans le monde de l’infiniment petit, la lutte pour la survie est intense; les microorganismes n’y échappent pas. Ils cherchent eux aussi à se loger dans des environnements favorables où ils pourront se protéger, se nourrir et se reproduire. 


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Estate planning: No one is immune

There are lots of reasons to put off asking or answering the hard questions of estate planning. If you want your farm or ranch to live on, none of those reasons are good enough.
October 3, 2025
Bryan Sanderson

Estate and succession planning can feel overwhelming, and it’s no surprise that many producers put it off. Many factors and unknowns come into play and can include: fear of losing your identity, not wanting to give up control, ego, fear of things changing and not wanting to hurt people’s feelings.


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Grouping cows, cutting methane: The next step in precision feeding

New research shows how grouping cows by energy needs can lower emissions and improve efficiency.
October 3, 2025
Victor E. Cabrera and Chiung-Lun Huang

What goes into the bunk doesn’t just affect milk production, it also impacts the farm’s bottom line and its environmental footprint. Our team explored a simple but powerful strategy to address this challenge: nutritional grouping. The results showed promise.



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Are PI calves undermining your herd?

A PI calf can wreak havoc on a herd due to its own poor immune system and regular shedding of bovine viral diarrhea virus. BVDV PI calf prevention begins with effective biosecurity and targeted vaccination.
October 3, 2025
Jennifer Roberts

Persistently infected (PI) calves shed bovine viral diarrhea virus (BVDV) with every breath and drop of saliva. They don’t just live with the virus – they spread it, continuously and invisibly, exposing every animal around them to the disease, which can impact overall herd health and performance.


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Class IV milk prices drop again in September

Market pressure pushed Federal Milk Marketing Order uniform milk prices further down for the second straight month in Classes II and IV as recorded in the most recent Class and Component Prices report.
October 2, 2025
Jenn Coyne

Following the announcement of the federal government shutdown, Federal Milk Marketing Orders (FMMOs) released their individual reports on September FMMO Class and Component Prices Oct. 1. The reports indicated another month of sinking prices in Class II and Class IV with the latter taking the biggest hit, down $2.33 per hundredweight (cwt) from August at $16.17 per cwt.


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La rentabilité du lait commence par un fourrage de qualité

La qualité du fourrage influence considérablement la production de lait. Le choix des espèces végétales ainsi que les techniques de récolte et d’entreposage sont essentiels pour préserver l’intégrité des fourrages.
October 2, 2025
Kathleen Shore

Pour produire un ensilage de haute qualité qui stimule la production laitière, il faut viser à préserver l’énergie, les protéines et la digestibilité, limiter les pertes et optimiser le potentiel d’ingestion. 


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Knowing what’s in every bite: Understanding CRP forage quality

Though producers who are participating in the Conservation Reserve Program may view their CRP land as marginal, that acreage can play a significant role in a successful grazing plan.
October 2, 2025
Jason M. Warner

If I asked 10 different producers, “How good of quality do you think your CRP (Conservation Reserve Program) forage is for grazing?” I would expect that nine would respond with something to the extent of “Not much better than trees.”


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Maximizing profits from dairy steers

Understanding how to navigate a volatile cattle market will give producers a profitable advantage.
October 2, 2025
Tamilee Nennich Adolph

Understanding the major factors influencing the profitability of a steer-raising operation are key to making good decisions that help increase the potential for greater profits. Let’s explore the top factors that impact profitability when raising dairy steers.



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