Cattle performance in the feedlot is strongly influenced by management practices prior to feedlot arrival. Management practices can refer to a number of proactive steps producers can take to improve performance.

The success of early weaning hinges on one critical factor: how well calves transition onto a new diet.

Effective water and feed management are the cornerstones of a profitable and healthy beef cattle operation. When properly executed, these two elements work in tandem maximizing performance, reducing health issues and improving overall efficiency.

Starting feedlot cattle correctly is one of the most important parts of the entire feeding program. A feedlot animal is being asked to make a major transition: from pasture, backgrounding or a previous management system into a high-energy, tightly managed environment where rapid weight gain is the goal.

Two equipment concepts have steadily moved from novel to normal: flexible freestalls and flexible feed rails. Instead of rigid steel that forces every cow to conform, these systems allow controlled flexibility, thoughtful adjustability and simpler maintenance.

All producers aim to maintain the health of their herds. Because losses from sickness and death take a toll on cattle and producers alike, it can be helpful to periodically review farm biosecurity practices.

It’s typical for newly weaned or sale barn-acquired calves to experience multiple stressors simultaneously when brought onto the farm. This might be the first time those animals are introduced to new feeds. In addition to the new diet, there is a new home along with new penmates and a social hierarchy. These changes then can compound on top of the stress of removing the calf from their dam.

Even though digital dermatitis is not exactly a new problem, questions still abound about proper prevention and control. Here are some tips for managing cattle and their environment that might help out your operation.

Ventilation, cooling, bedding, lighting, feed and water access are the main foundations of cow comfort. Focusing on these aspects when designing and building your dairy barn will greatly enhance cow comfort, leading to better milk production, reduced health issues and overall improved welfare.