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Home » Topics » Feed Ingredients » Byproduct Feeds

Byproduct Feeds
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Almond hulls

Almond hulls: Substituting sugar for starch

October 7, 2021
Michael Oliveira
Almond hulls are an energy and fiber source I have utilized since starting 18 years ago as a nutrition consultant in California. More than 90% of the dairy farmers I work with feed almond hulls as a concentrate, silage extender or both.
Read More
TMR feeding

5 considerations to determine if byproduct feeds are a right fit

October 7, 2021
Michael F. Hutjens
Byproduct feeds are feed ingredients that have had nutrients extracted for human or commercial applications. Examples include soybean meal (oil removed for industrial and human food uses), fuzzy whole cottonseed (fiber used for clothing) and corn distillers grain (production of ethanol as a fuel).
Read More
Dixon eating

Co-products and food waste in dairy cattle diets

October 6, 2021
Larry Chase
Dairy cattle and other ruminants are biologically designed to convert a wide variety of forages and feeds that can’t be digested by humans into milk, a high-quality food and protein used by humans.
Read More
0921PD

Upcycling byproducts to upsize profitability

October 1, 2021
Katie Raver
Although upcycling may be a trendy word that do-it-yourselfers (DIY) have popularized in the last few years, cows have had this art mastered for centuries.
Read More
Dixon eating

Evaluating wet feedstuffs for dairy cows

August 18, 2021
Alvaro Garcia
Wet feedstuffs derived from the food and ethanol industries are valuable additions to cattle diets, when available within reasonable distance from the farm. They not only provide required nutrients, but their moisture content helps condition total mixed rations (TMRs), increases their palatability and reduces feed sorting by livestock. Depending on their water content and price, however, their purchase can turn into a questionable economic decision.
Read More

Corn co-products in 2021 and beyond

May 24, 2021
Trent Dado
By this time, many of us have come to terms with the high and volatile prices of soybean, corn, fat and other feeds over the last six to eight months. Some dairies had much of their needs locked in for 2021, while others were at risk to the market.
Read More

Using cottonseed to its full potential

February 22, 2021
Cory Colburn
A cow’s ration is the recipe for success for producers, providing vital nutrients their cows need to stay healthy and optimize performance. Producers have a variety of feed ingredients they can choose from to help support their cows’ needs and meet their production goals, but balancing different nutrient profiles and ingredient availability can be challenging.
Read More
0321PD

Feeding homegrown roasted soybeans in lactating dairy cattle rations

February 5, 2021
Jon Pretz
Incorporating soybeans and their byproducts into dairy cattle rations is a fairly common practice. Soybeans are an excellent source of essential amino acids and complement most forages, but they do have some limitations.
Read More

Feed beets: An economical substitute for grains

February 5, 2021
Essi Evans
While beet pulp is well-known for being an energy concentrate that cows love, feed beets have yet to be discovered in a big way.
Read More

Can canola meal benefit early lactation cows?

November 19, 2020
Essi Evans and Brittany Wood
Most dairy feeding studies are conducted in midlactation, providing vital information regarding the nutritional needs of cows. Since 2000, 28 such feeding experiments have been conducted evaluating canola meal as an ingredient for dairy cows (Canola Meal Dairy Feeding Guide, 2019).
Read More
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