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Home » Authors » Bruce Derksen

Articles by Bruce Derksen

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Summer pinkeye: A frustrating foe on pasture

Pinkeye remains a frustrating challenge for cow-calf producers as no single control tool is fully reliable. Fly control, vaccination, prompt treatment and veterinary guidance can reduce risk, but outbreaks may still occur.
July 9, 2026
Bruce Derksen

A warm summer day is often a most desirable time on the ranch, especially when a “leisure” trip to check the pastures and cow-calf pairs is on the day’s agenda. But this relaxing trip quickly turns stressful when the first calf we encounter is teary-eyed, followed by another and another.


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Understanding summer pneumonia in calves

Triggered by stress, heat, dust or fading maternal immunity, summer pneumonia leaves young calves vulnerable to lung infections. A combination of targeted vaccinations, management strategies, accurate identification and treatment protocols will limit its effects.
June 19, 2026
Bruce Derksen

Summer’s warmth and sunshine should spell carefree days for young nursing calves, with pastures coming to life and the stresses of harsher weather in the past. Yet, behind this idyllic curtain, the threat of summer pneumonia lies in wait.


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AAFC cuts threaten Canadian agri-food research and innovation

Cutbacks are eliminating hundreds of staff positions and closing key research stations. Their overall effect threatens Canada’s agricultural competitiveness, stalls essential livestock and crop development, and disrupts vital studies on climate resilience, food safety and more.
June 16, 2026
Bruce Derksen

Sweeping job and program cuts across AAFC are reshaping Canada’s research landscape, as the Liberal government targets a 15% budget reduction across all federal departments. Seven research facilities are slated for closure.


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Cattle-handling evolutions: Designing modern facilities

Cattle-handling facilities are critical long-term investments. Their qualities, function and layout directly impact animal and handler safety, efficiency and operational profitability. Well-designed features help save time and labor, plus increase overall productivity.
May 20, 2026
Bruce Derksen

Squeeze chutes, alleys, tubs or Bud boxes may be decades old or brand-new, but all remain the greatest defense against chaos and bring their level of safety and order to the handling process.


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Inside the pen: Advancing BRD detection in Canadian feedlots

Pen riders have long been the firewall against feedlot BRD challenges. Recent research and trials attempted to consolidate practical knowledge to create a clinical guide to fine-tune BRD identification and support pen rider training.
April 16, 2026
Bruce Derksen

Bovine respiratory disease (BRD) remains a leading health concern in Canadian feedlots. Currently, pen riders quietly surveying thousands of cattle daily are a feedlot’s main defence against this challenging disease.


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Leveraging real-time technology to transform cattle management

Real-time weight technology is delivering new and exciting benefits to beef producers, even when their cow-calf pairs are on summer pasture. These benefits are driving more informed business decisions for greater profitability.
April 10, 2026
Bruce Derksen

Advances in technology are slowly changing how cattle are managed. For example, companies are offering innovative solutions enabling producers to access real-time weight data directly from pairs on summer pastures. By harnessing tools like these, ranchers can make more informed decisions to support herd health and optimize production outcomes.


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Cattle, bees and balance: How pollinators shape sustainable agriculture

When we think of cattle production, we don’t typically consider the role of insects. But bees, both wild and domestic, play a significant role in cattle producers’ success.
March 23, 2026
Bruce Derksen

Cattle production is often at the mercy of major influences, such as market volatility, government regulations and feed supplies and shortages. These prominent factors undeniably shape the industry and impact producer success on a broad scale.


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Nurturing calves on pasture: Nutrition and health strategies for growth and resilience

The importance of ensuring proper nutrition and that a strong foundation of health is established on spring and summer pasture is essential to your calves.
February 16, 2026
Bruce Derksen

Ensuring optimal calving care for newborns is a top priority for producers. However, the responsibility doesn’t end as the calves leave the farmyard. Special attention must also be given to their nutrition and overall well-being as they transition to spring pastures and continue to grow during the summer months.


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Science or schedule? Rethinking calf transport regulations

Transporting young calves over large distances initiates stress and invites sickness and disease. Travel regulations are in place, but do they fit with scientific studies or match the realities of travel times, distance and rest benefits?
February 10, 2026
Bruce Derksen

The Canadian Food Inspection Agency (CFIA) began enforcing its revised livestock transport regulations in 2022, which reduced the maximum travel time for weaned calves from 48 to 36 hours before a mandated break and increased rest periods from five to eight hours.


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Ensuring newborn calf survival: Stomach tubing best practices

Sometimes newborn calves need a little help in the form of stomach tubing. Before using the tube, consider these key steps to help ensure success.
January 15, 2026
Bruce Derksen

Newborn calves occasionally encounter challenges that undermine them in the early hours or days of life. Difficulties such as birthing stress, weakness or an inability to nurse effectively may leave them unable to consume the vital colostrum and nutrients they require.


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