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Progressive Dairy Podcast

[Podcast] Updates to DCHA Gold Standards with Jason Anderson and Pam Selz-Pralle

October 10, 2023

In this episode of the Progressive Dairy Podcast, host Jenn Coyne visits with Jason Anderson and Pam Selz-Pralle regarding the recently updated Dairy Calf and Heifer Association (DCHA) Gold Standards.


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Zinpro

[Podcast] Feed efficiency: the metric that matters

October 3, 2023

If you're not focusing on feed efficiency, you're leaving money on the table. Zinpro® dairy team members Dr. Jeff Weyers and Roger Olson join the podcast to discuss why feed efficiency provides a direct snapshot to your herd's profitability.


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Prairie Estates Genetics

[Podcast] Starch Digestibility for Optimizing IOFC with Dr. Andrew Bohnhoff

September 28, 2023

Dr. Andrew Bohnhoff is the Director of Forage and Nutrition for Prairie Estates Genetics. During his lifetime of involvement with the dairy industry, he has researched an array of topics that affect the bottom line of the farmer. While the importance of starch digestibility is widely known, he speaks with us today to show what specific factors can and should be considered, including growing conditions, corn hybrid genetics, moisture content, lab work and more. We discuss how all of these aspects translate directly to income over feed cost.


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Progressive Dairy Podcast

[Podcast] Tips to stay energized during busy seasons

September 26, 2023

In this episode of the Progressive Dairy Podcast, host Kimmi Devaney visits with Kennedy Youngren and Emily Schaapman about how to stay energized during busy seasons, what you can do to fuel your body properly, optimize the hours you do have for sleep, protect your mental health, manage stress and much more.


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Purina Animal Nutrition LLC

[Podcast] Raising high-quality dairy-beef crossbred calves

September 14, 2023

Raising dairy-beef crossbred calves is a value-added production strategy that is here to stay, and dairy producers have a tremendous opportunity to influence the success of their crossbred program through early-life nutrition.


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Progressive Dairy Podcast

[Podcast] 5 dairy producers explain what agritourism looks like on their operations

September 12, 2023

In this episode of the Progressive Dairy Podcast, host Kimmi Devaney visits with five dairy producers representing a variety of herd sizes and geographic regions about what agritourism looks like on their farms, how they got started, their advice for other producers interested in doing something similar and much more.


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Connecterra

[Podcast] How will the latest breakthroughs in Artificial Intelligence impact the dairy industry

September 5, 2023

ChatGPT and other Artificial Intelligence systems have taken the world by storm, generating debates on the potential benefits and threats of wider AI applications. But what is different about these systems and how could this impact the dairy industry?


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Progressive Dairy Podcast

[Podcast] Matthew Byl: Second-generation dairyman carrying on his family’s American dream

August 29, 2023

In this episode of the Progressive Dairy Podcast, host Jenn Coyne visits with Matthew Byl of Dutch Cowboy Dairy in Utah. Byl is a second-generation dairy farmer whose father and uncle immigrated to the U.S. from Holland in the 1980s.


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Dairy Management Inc.

[Podcast] Do the Dietary Guidelines Help or Hurt Dairy? You May Be Surprised.

August 17, 2023

Listen in with our dairy farmer hosts, New York’s Audrey Donahoe and Georgia’s Jennifer Glover, as they talk with registered dietitians Katie Brown, Senior Vice President at National Dairy Council, and Abigail Copenhaver of Farmstead Nutrition & Consulting about what the dietary guidelines are, how they evolve, who follows them and how that affects dairy.


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Progressive Dairy Podcast

[Podcast] Max Shenkenberg and Aubrey Schlimgen: Perspectives from young adults working on dairy farms

August 15, 2023

In this episode of the Progressive Dairy Podcast, guest host and Progressive Dairy editorial intern Michelle Stangler visits with two young adults who work on dairy farms – Max Shenkenberg and Aubrey Schlimgen – about how Schlimgen's experiences of growing up on a dairy farm and Shenkenberg's experience not being involved in the dairy industry until college have both led them to where they are today.


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