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Keep in Check: Is your family committed to the family farm vision?

January 19, 2021
Liz Griffith

Lack of a shared vision may be one of the most significant threats to sustaining a family business through multiple generations. Roughly 83% of family farms do not make it to the third generation. Developing your own family’s vision will greatly increase the odds in your favor.


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Bankers ponder three big things in 2021

January 19, 2021
John Blanchfield and Heather Malcolm
As a result of the pandemic, bankers are thinking about new lending risks Good riddance, 2020. Everybody, including bankers, had to learn how to do things differently last year.
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How a team approach can lead to success

January 19, 2021
Emily Barge

With many dairy farmers working with family on a daily basis, it can sometimes be difficult to find an outside perspective.


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4 W’s for an effective employee training environment

January 19, 2021
Jorge Delgado

Many dairy producers and industry representatives understand that sharing standard operating procedures (SOPs) with workers, including family members and other employees, is critical to profitability.


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Lessons learned from 2020

January 6, 2021
Brad Guse and Sam Miller
It’s fair to say that most of us are glad to put 2020 behind us. Dairy operators had to navigate multiple challenges that impacted their bottom lines. But, as we move forward, there are some important lessons dairy operators can learn from the experience.
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New Year Tips for Calf Program Improvement

January 1, 2021
“What you do today can improve all your tomorrows.” I often lean on this Ralph Marston quote when working with dairy farmers.  As a calf and heifer specialist, I firmly believe each day is a new opportunity to make a difference and help calves maximize lifetime performance by improving their nutrition and care. From a calf’s first breath to her introduction into the milking string, my job is to help dairy farmers raise strong, healthy animals that increase profits—all by simply doing the little things right.
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Revenue per employee: A little-used but powerful metric

December 31, 2020
Bruce J. Vande Steeg
Revenue per employee. It is a widely known and used metric in evaluating businesses, both within a company and across companies in the same segments of industry.
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Would your dairy farm owner team be a winning sports team?

December 31, 2020
Bob Milligan
I am a sports fan. We have season tickets to three University of Minnesota sports (oops, not this year). In addition to enjoying the games, I have the occupational hazard of studying how the coaches are leading the teams.
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The people side of dairying: How to manage change at the farm level

December 31, 2020
Emily Barge
We have been confronted with a lot of change this past year, and the dairy industry is no different. Getting comfortable with a changing marketplace, changing technology and changing consumer habits can be challenging for anyone, but especially dairy farmers who work closely with family on a daily basis.
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Cash flow statement: The golden ticket for dairies to make money in 2021

December 24, 2020
Pauly Paul
The past year has confirmed one lesson for many of us in the dairy business: Not one of us holds a crystal ball to see the future. However, for many farming operations, a golden ticket is within reach.
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