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On-farm instant quality analysis

March 13, 2019
Debbie J. Cherney and Jerry H. Cherney
Near infrared reflectance (NIR) spectroscopy has been used to evaluate forage quality since the early 1980s.
Read More

Exploring the relationship between physically effective and undigested fiber

March 13, 2019
Rick Grant and Wyatt Smith
Recent research at Miner Institute has focused on the relationship between undigested and physically effective NDF (abbreviated as uNDF and peNDF).
Read More

Controlling compaction: Do’s and don’ts

March 13, 2019
Joe Lawrence and Peter Wright
Farming is ever-changing and improvements to perform timely field operations can impact soil health. Larger, road-ready trucks and equipment with higher tire pressures and larger axle loads made to spread manure, plant, spray and harvest quicker can cause severe soil compaction.
Read More

Bunker silo and silage pile safety

March 13, 2019
Julie Berry
People are the greatest resource on a farm. Accidents are never planned, but those few minutes can have long-lasting and traumatic impact. Proactive steps can help reduce risk during corn silage harvest and feed-out.
Read More

Dairy economic update: January milk production up, but USDA forecast shrinks

March 12, 2019
Dave Natzke
January 2019 U.S. milk production continued a four-month streak in which year-over-year growth was less than 1 percent. However, while cow numbers were down from a year ago, the U.S. dairy herd increased about 2,000 head from December, ending a string of seven straight months of contraction.
Read More

Dairy product export volumes slump to end 2018, but still a record

March 12, 2019
Dave Natzke
U.S. dairy exports reached record-high levels in 2018 but volumes slumped in the final months of the year, according to a monthly summary from the U.S. Dairy Export Council (USDEC). Exports were down 11 percent in the fourth quarter after posting a 16 percent increase in the first three quarters.
Read More

U.S dairy cow, heifer herd started 2019 smaller than the year before

March 12, 2019
Dave Natzke
For the first time since 2013-14, the size of the U.S. dairy herd started a new year with fewer cows and heifers than the year before. The downturn is due to heavy cull cow slaughter and a small decline in replacement heifers.
Read More

Do you know: A Partner in Cheese

March 11, 2019
Dairy Management Inc., which manages the national dairy checkoff, works with globally recognized partners to help grow demand and new opportunities for U.S. dairy. One partner, Pizza Hut, is finding new destinations for cheese not only here but in international markets.
Read More

Weekly Digest: USDA amends Class I skim milk price formula

March 11, 2019
Dave Natzke
Digest Highlights
  • USDA amends Class I skim milk price formula
  • Nominees sought for National Dairy Promotion and Research Board
  • USDA, FDA to jointly regulate cell-cultured livestock food products
  • IRS waives estimated tax penalty for farmers who file returns and pay tax by April 15
  • Wisconsin proposal creates driver’s license for noncitizens
  • New England dairy farmers enhance school breakfast programs
  • New York overtime bill would be costly to dairy farmers
  • Wisconsin dairy groups endorse nutrient trading system bill

Read More

The State of Dairy in 2019

March 11, 2019
Dave Natzke
Entering a fifth year of lower milk prices, never have so many diverse regional voices been in such harmony around the economic condition of U.S. dairy farmers – at least in my lifetime.
Read More
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