Join Progressive Cattle Podcast co-host Tyrell Marchant as he visits with West Texas A&M's Trent Schwartz to discuss how the meat packing, retail and food service sectors are adjusting to handling and marketing larger carcasses than ever before. The team also previews the August issue of the magazine and ponders an alternate reality where the U.S. livestock industry is dominated by ... hippos?

This episode is brought to you by Central City Scale.

Producers are encouraged to improve their management practices to achieve maximum efficiency. It's essential for agricultural machinery and tools to not only withstand harsh conditions but also to demonstrate reliability. Livestock scales are specifically designed to provide accurate weight measurements for various types of livestock, including cattle, sheep, and pigs. These scales can be employed in a variety of settings, allowing for the weighing of individual or multiple animals simultaneously. Central City Scale Livestock Solutions can significantly enhance your agricultural and ranching operations.

Season 6, Episode 12

Subscribed yet?

Don’t miss any of the conversations or banter between the Progressive Cattle Podcast team by subscribing to regular episodes. Listen in on regular monthly podcast episodes before the arrival of the print issue in your mailbox, and catch new insight from the sources, authors and contributors to Progressive Cattle we’ll be regularly visiting. Whether on the latest news, management topics, herd health, nutrition or grazing topics, the podcast is your regular invitation to listen in on ranching chatter wherever you are in the country. Subscribe now to be notified of new episodes.

Click here to find past episodes and quick links to subscribe on your favorite platform.