Corn products produced in 2025 will present challenges to livestock and poultry production. Although the mycotoxin risk varies by region and within region, it is highly recommended for producers to test for mycotoxins from how many mycotoxins are present to which mycotoxins are present. 

TMR audits started from a single question: Why did dairies that just bought a new mixer see a bump in milk production? Today, it is a fundamental tool that helps us use our equipment and data more effectively and better support our people and cows. Curiosity and a willingness to feed cows better will continue to influence what comes next.

The largest operating cost on all farms is feed, and one of the most influential variables going into feed cost and management is shrink. Whether it is shrink from spoilage, overfeeding, mixing errors or simply poor environmental conditions, it represents feed that is purchased but never consumed by the cow.

Dairyman Greg Nye knew his dairy was handling its feedstuffs too much. He didn’t like what that was costing his dairy in shrink. Given that his farm also feeds pricier non-GMO ingredients as part of its milk shipping agreement, he started looking at alternatives to how he was handling feed ingredients to save money.

Dream of a high-performance sports car and a Corvette or Camaro may come to mind. In many ways, dairy cows are high-performance machines too. However, some dairy producers may still treat their top-performing “cowmaros” like their old, trusty farm trucks, which may not allow the cows to reach their full genetic potential. Just like a sports car, cows require maintenance and upkeep. By treating your cows like top performers instead of old farm trucks, you can increase cow productivity and maximize profitability.

Variability isn’t ideal for any situation on a dairy farm, but one way to get through variation is to know when it’s coming. If you tested forages when they came off the field, you should have a pretty good idea of their quality – but there may be hidden challenges you need to prepare for.

Feed is one of the most complex systems to manage. Yet many dairies still rely on paper logs, spreadsheets or clunky feed software, leaving room for errors and little visibility into what’s going wrong. That’s why more farmers are moving to mobile feed management tools.

Each year, environmental stressors such as drought, excess moisture, high temperatures, humidity and insect damage predispose crops to mold growth and subsequent mycotoxin contamination. Mycotoxins are secondary metabolites secreted by various fungi species found on crops grown for livestock feed.