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Ranchers navigate tough grazing decisions amid drought

As drought threatens producers across the country, here are strategies for making tough grazing and culling decisions.
June 9, 2026
Callie Hanson

Across the Great Plains, farmers and ranchers are entering another summer under dry conditions, balancing feed costs, stocking rates and long-term pasture health while hoping for rain that may or may not come in time. For many, drought planning is no longer an occasional challenge, but rather a part of the business model.


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Water is becoming the hard limit on U.S. ranches

With drought tightening supply and diesel driving up the cost of every mile, the real risk on most ranches isn’t running out of water – it’s not knowing you’re already losing it.
June 9, 2026
Andrew Coppin

Across much of the U.S., ranchers are dealing with a shift that’s been building for years: The patterns they’ve relied on are changing.


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Room to roam: What the Grazing Action Plan actually means

The USDA Forest Service and BLM’s Grazing Action Plan signals a potential shift toward expanded grazing access and faster permitting on federal lands.
June 1, 2026
Jenna Whitaker

Back in November, the USDA and the Department of the Interior announced a partnership promising something many Western cattle producers haven’t heard in years: more opportunity for grazing on public lands, not less.


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Southeast: Pounds weaned per acre – rethinking metrics

May 21, 2026
Katie Mason

Bigger calves are beneficial, but weaning weight alone doesn’t tell the full story.


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Burning up: Practical tools for wildfire season

Wildfire season has become a fixture across much of the U.S. and a reality for more cattle producers. As the warmer months approach, experts share how preparation, grazing and planning can reduce risk on the ranch.
May 14, 2026
Jenna Whitaker

Most of us grew up learning about the dangers of wildfire from a cartoon bear in a ranger hat, saying, “Only YOU can prevent wildfires.”


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South Central: Forage species and grazing management impact animal performance

April 22, 2026
Jason Banta

Understanding and managing forage quality is important for cow-calf and stocker operations that rely on forage as the main component of the diet.


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Southeast: Designing a drought plan before you need it

April 22, 2026
Katie Mason

It is most effective to have a drought plan in place before lack of rainfall becomes a problem.


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Better bahiagrass is possible with effective establishment

Ongoing trials are testing the nutritive and economic values of different bahiagrass varieties as a grazing forage.
March 27, 2026
Jonathan Kubesch, Kyla Neal, and Daniel Rivera

Besides spray recommendations, pasture plantings contribute to the volume of calls that extension agents and specialists get in the spring. What should I plant? Where can I find the seed? How should I get seed in the ground?


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West: Preparing a cattle operation for a drought year

March 24, 2026
Carmen Willmore

With low snowpack levels across much of the western U.S., cattle producers should begin preparing now for the possibility of drought conditions in 2026.


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Midwest/North: Growing summer annual forages

March 24, 2026
Travis Meteer

With poor profitability projections on most row-crop budgets, planting summer annual forages and using forage mixes for grazing should be considered on marginal acres.


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  • Progressive Cattle
  • 63532-hanson-UH4A0056.jpg

    Ranchers navigate tough grazing decisions amid drought

    June 9, 2026
  • 63581-coppin-ranchbot.jpg

    Water is becoming the hard limit on U.S. ranches

    June 9, 2026
    • Backgrounding? The age-old question

      June 8, 2026

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