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Home » Authors » Matthew Burns

Articles by Matthew Burns

Southeast: Tall fescue: A necessary evil

March 24, 2020
Matthew Burns
Wild-type infected tall fescue is widely used for soil conservation, reclamation, turf and pasture establishment. From the Mid-Atlantic region to the Southeast, approximately 40 million acres are planted in tall fescue.
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Southeast: Steps to successful reproductive management

February 25, 2020
Matthew Burns
Reproduction is a critical aspect of any species’s life cycle and plays a major role in food animal production. Since the implementation of artificial insemination (A.I.) in the beef cattle industry, researchers have strived to improve the efficiency and utilization of this reproductive practice.
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Southeast: Performance testing – The NFL combine for beef producers

January 24, 2020
Matthew Burns
We live in an information-savvy world and industry. Information has come to be expected for use in decision-making processes. We have access to more information on individual beef animals than ever before.
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Southeast: 3 steps to a successful calving season

December 24, 2019
Matthew Burns
Preparation is critical to having a successful calving season. Step 1 of preparation begins by establishing a controlled breeding and calving season that works best with your operation, and is vital to the profitability and sustainability of your cattle business.
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